Culinary Lead
2 weeks ago
Now Hiring Culinary Leads
CAVA is a fast-growing culinary brand with over 70 fast-casual restaurants and a packaged goods line dedicated to fresh, Mediterranean-inspired, better-for-you cuisine. Our mission is to fuel full lives through a bold and innovative food culture. From our restaurants to our Support Center, CAVA team members foster a culture of transparency, humility, positivity, thoughtfulness, and fanaticism.
Culinary Leads are responsible for food quality and safety at CAVA. Our ideal Culinary Lead is hardworking, attentive to detail, and capable of leading and coaching a team.
You will:
• Lead and develop the grill and prep teams and Special Ops trainers
• Be responsible for opening or closing the restaurant
• Learn basic food and beverage management, including ordering and inventory organization
• Develop new leadership skills to lead the team
You are expected to:
• Develop Yourself & Others - Focus on self-improvement while supporting the success of others
• Put the Customer First - Consistently create CAVA fanatics by finding ways to say ‘yes’ to every guest
• Achieve Results - Take ownership of every shift and take pride in your job
• Foster Collaboration - Work with others to find success as a group
• Adapt to Change - Solve problems through an open-minded and all-inclusive approach
CAVA offers all team members a clear career path that includes continuous training and development. We are committed to creating leaders in our restaurants by providing the tools and mentorship to help you find continued success with us as a Guest Experience Manager, General Manager, and beyond
We also offer:
‣ A competitive base hourly rate starting at $16.25/hour
‣ A generous benefits package that includes: health, dental, vision, telemedicine, and pet insurance
‣ 401k enrollment with CAVA contribution after one year
‣ Free CAVA food
‣ Paid sick leave, parental leave, and community service leave
‣ The opportunity to be on the ground floor of a rapidly growing brand
CAVA – joining “A culture, not a concept”
-
Culinary Lead
7 days ago
New York, United States CAVA - Bryant Park Full timeJob DescriptionJob DescriptionCulinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are...
-
Culinary Lead Cook
6 days ago
New York, United States Pier Sixty Full timeJob DescriptionJob DescriptionJob Summary: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues.Compensation: Hourly $22.00Essential Duties and Responsibilities:Prepares all food items...
-
Culinary Leader
1 day ago
New York, United States Manpower Full timeOur client, a culinary operator and leading Bronx food group is looking for a Culinary Leader/Trainer to join their team. This role will provide training, support and leadership to kitchen staff across multiple restaurant locations in over 8 different states! The main focus of this role will be on daily menu execution, recipe standards & development, product...
-
Culinary Operations Supervisor
7 days ago
New York, United States CookUnity Full timeJob DescriptionThe role: As a Culinary Supervisor, you will play a vital role in overseeing the culinary operations within our establishment. This position requires a blend of culinary expertise and leadership skills. You will collaborate with kitchen team members, promote recipe accuracy, and ensure compliance with health and safety...
-
Culinary Operations Supervisor
5 days ago
New York, United States CookUnity Full timeJob DescriptionJob DescriptionCookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription...
-
Manager, Nutrition and Culinary Education
5 days ago
New York, United States City Harvest, Inc. Full timeJob DescriptionJob DescriptionABOUT CITY HARVEST:City Harvest is New York’s first and largest food rescue organization, helping to feed millions of New Yorkers who struggle to put meals on their tables. During our 40 years serving New Yorkers in need, we have rescued more than one billion pounds of fresh, nutritious food and delivered it free of charge to...
-
Culinary Support Specialist – Memory Care
2 weeks ago
New York, United States Inspir Carnegie Hill LLC Full timeSchedule Available: Sun/Mon 1030a-630p Inspīr Senior Living, Maplewood Senior Living’s new brand of world-class, urban senior living properties, is now hiring Porters for its new Inspīr Carnegie Hill property. Inspīr Carnegie Hill is located on the Upper East Side and stands 23 stories with 215 residential units. It offers assisted living, enhanced...
-
New York, United States Meta Full timeAt Meta, we seek a results-oriented leader who can effectively lead a critical function that empowers the Global Facilities, Culinary, and Security (FCS) teams to achieve their business objectives. The Director of Global Services will be responsible for leading a team that provides shared services across each of the FCS pillars, including but not limited to...
-
Culinary Support Specialist – Memory Care
2 weeks ago
New York, United States Inspir Carnegie Hill LLC Part timeSchedule Available: Sun/Mon 1030a-630p Inspīr Senior Living, Maplewood Senior Living’s new brand of world-class, urban senior living properties, is now hiring Porters for its new Inspīr Carnegie Hill property. Inspīr Carnegie Hill is located on the Upper East Side and stands 23 stories with 215 residential units. It offers assisted living, enhanced...
-
Culinary Crew Leader
6 days ago
New York, United States Pier Sixty Full timeJob DescriptionJob DescriptionJob Summary: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues.Compensation: Hourly $25.50Essential Duties and Responsibilities: Prepares all food items...
-
Culinary Supervisor
6 days ago
New York, New York, United States teamworkonline Full timeLEGENDS Founded in 2008, Legends is a premium experiences company with six divisions operating worldwide – Global Planning, Global Sales, Global Partnerships, Hospitality, Global Merchandise, and Global Technology Solutions – offering clients and partners a 360-degree data and analytics fueled service solution platform to elevate their brand and execute...
-
Account Supervisor, PR, Culinary
5 days ago
New York, United States MMGY Global Full timeDescriptionSalary Range 76k - 90k At MMGY Global, we believe nothing shapes your view of the world like travel. Our personalized service and strategy connect media, consumers and influencers across the globe, taking people to new places and changing their view for the better. We inspire people to go places.DO YOU LOVE TO EAT & TRAVEL? If you are looking for...
-
KITCHEN LEAD
7 days ago
York, United States Whitsons Culinary Group Full timeRequisition Number11033Job TitleKITCHEN LEAD - EAST YORK SUBURBANLocationYork Suburban Indian Rock Elem-65504Job DescriptionSUMMARY:This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:* Service daily hot lunch line to ensure compliance with...
-
Season 2022 - Lead Cook
2 days ago
New York, United States Westchester Country Club Full time**Season 2022 - Lead Cook** Rye, NY **SUMMARY** Seasonal Lead Cook will complete almost all culinary tasks and instruct lower-level Cooks on how to complete their work. Will assist the Executive Chef or Sous Chef with menus, planning, coordination, and other tasks as required. Our Lead Cook is considered a vital part of the Culinary Arts operations. A Lead...
-
Lead Cook
7 days ago
Williamsville, New York, New York, 14221, Erie County, NY, United States Wegmans Food Markets Full timeSchedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Shifts start as early as 6amAge Requirement: Must be 18 years or olderLocation: Williamsville, NYAddress: 8270 Transit RoadPay: $21 - $22 / hourJob Posting: 05/05/2024Job Posting End: 06/05/2024Job ID:R0208169we are a food market where you make the differenceAt Wegmans,...
-
Lead Cook
7 days ago
Harrison, New York, New York, 10528, Westchester County, NY, United States Wegmans Food Markets Full timeSchedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or olderLocation: Harrison, NYAddress: 106 Corporate Park DrivePay: $22 / hourJob Posting: 05/17/2024Job Posting End: 06/16/2024Job ID:R0210477we are a food market where you make the differenceAt Wegmans, we're on a mission to help people...
-
New Orleans Manager in Training Culinary
5 days ago
New Orleans, United States Sodexo Live! Internships Full timeJob DescriptionJob DescriptionJob Listing: New Orleans Manager in Training CulinaryAre you ready to put your education into action with on-the-job experience? The Sodexo Live! Intern Program offers an exciting opportunity for currently enrolled college students to turn their leadership potential into valuable professional experience and get a head start on...
-
Account Executive, PR, Culinary
6 days ago
New York, United States MMGY Global Full timeDescriptionSalary: 55k - 60k At MMGY Global, we believe nothing shapes your view of the world like travel. Our personalized service and strategy connect media, consumers and influencers across the globe, taking people to new places and changing their view for the better. We inspire people to go places. DO YOU LOVE TO EAT & TRAVEL? If you are looking for a PR...
-
Lead Line Cook
6 days ago
New York, New York, United States Le Veau d'Or Full timeJob Details Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team Who You Are: We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team...
-
Lead Bartender
6 days ago
New York, United States Filé Gumbo Bar Full time**About Us**: Filé Gumbo Bar is inspired by the iconic ingredient used to thicken and flavor our gumbo. Filé, pronounced fee-lay, means thread or string in French, and refers to the dried and ground leaves of the North American sassafras tree. This essential ingredient was introduced to the Cajuns by the Choctaw Indians in the 18th century. The...