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Culinary Team Member

4 months ago

Wallingford, United States Chick-fil-A Wallingford Full time
Job DescriptionJob DescriptionFT & PT, Mon-Sat, Flexible short & long Shifts, 3 day work weeks available, between the hours 6:30a-10pm, Closed Major Holidays, Uniform Provided, 401K matching, Profit Sharing, Medical, Dental & Vision, Emp Assistance, Scholarships, 1/2 off Meal Discount. Room for Advancement. Must be 16 yrs of age. Students & Retirees Welcome. Team Paid outings to amusement parks, mini golf, movie theaters and more Warm and Friendly work culture.

Role Summary: Breaders must deliver a consistent flow of food that is prepared to perfection. Successful candidates must demonstrate a passion for excellence and continuous improvement. Breaders control the flow of the food in the operation from prepping the chicken to cooking the final product

Responsibilities:

  • Prepare all menu items according to Chick-fil-As prescribed processes
  • Deliver required food items to internal customers for catering orders
  • Follow rigorous food safety guidelines according to Pathway and Certified Food Safety Manager training guidelines
  • Maintain a clean & organized kitchen area at all times; re-stock workstations prior to shift transitions
  • Wash dishes & take out trash; scrub & clean floors
  • Track, document, stock, and rotate inventory
  • Communicate with team members to ensure a smooth and consistent flow of food
  • Ensure equipment, iPads, and wallboards are turned on and functioning properly at all times
  • Perform boil-outs and regular equipment maintenance as requested by the director of operations
  • Own the Lean 5S process as it relates to the breading area and the raw footprint: follow all aspects of lean the chicken entrees process while meeting established goals to reduce waste
  • Alert the director of operations regarding any missing, broken, or non-functioning items that are critical to the breading function
  • Ensure 100% preparedness at all times for health department and EcoSure inspections to achieve and maintain the status of an Elite Restaurant within Chick-fil-A
  • Meet and exceed quality requirements at all times to maintain top 20% CEM scores
Must-Have Characteristics:
  • Remarkable interpersonal skills; no drama/conflict with fellow team members
  • A talent for multi-tasking & problem-solving
  • An eye for detail
  • Heightened sense of urgency
  • Uncompromising Integrity
  • Driven to learn and grow
  • A faithful stewardship mindset