Prep Cook

4 weeks ago

Atlanta, United States GUSTO HOLDINGS LLC Full time
Job DescriptionJob Description

What’s Your gusto?

At gusto We want to know what you are passionate about. Whether it be in life, in food or in fun We feel if we synergize our brand’s passions with our people’s passions, we create a motivated, inclusive, and supportive environment that aligns with our purpose of intentionally fostering growth. If we understand what drives you, we can help build a place where you can live your gusto.

Our mission is to disrupt fast food with a new experience FRESH and HEALTHY meets FRIENDLY and FAST We provide exceptional training and the growth path to success. We prepare real food daily with the freshest ingredients Whether you are a professional or just entering the workforce, we’ll provide the training needed for success at any level.


Come join our team and see why we’ve won the AJC's Top Workplace award. We are growing fast, so there’s plenty of room for growth and learning

We are looking for Production Team Members “Grill Cook”, “Prep Cook” for our Peachtree Location.

Job Summary:

As the backbone of the kitchen, you are responsible for preparing ingredients that make gusto flavorful and memorable. You will cut, chop, slice, label, date, and store food items while following company food preparation standards. The Production Team Member must be respectful and professional and highly adaptable in a dynamic and fast-paced environment.


Responsibilities:


  • Prep all recipes according to company standards and specifications

  • Wash designated food products in Antimicrobial fruit and vegetable treatment

  • Chop and slice vegetables

  • Weigh, measure, and mix ingredients

  • Store, label, and rotate all food items

  • Ensure the kitchen, equipment, and all food storage areas are organized, cleaned, sanitized, and maintained according to company and health department standards

  • Follow all food safety guidelines

  • Adhere to uniform and personal hygiene standards including wearing non-slip shoes and cutting gloves

  • Monitor product freshness and rotate perishable and non-perishable products

  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles

  • Be comfortable standing for an entire shift and occasionally lifting items no heavier than 53 lbs

  • Other assigned shop duties


Qualifications & Experience:

  • Ability to read and follow recipe instructions accurately

  • Able to work well in a team environment

  • Punctual, reliable, and trustworthy

  • Ability to multitask

  • Ability to work all shifts including nights, weekends, and some holidays, as required

  • Desire for continuous learning and professional development

  • Must have reliable means of transportation

  • Must be at least 18 years old

  • Food prep experience preferred but not required

Benefits:

  • Pay rate: $ 12-13/h + Tips

  • Tip sharing

  • Access to wages before payday

  • ESL Classes (English as Second Language) for eligible Team Members

  • Flexible scheduling

  • Detailed and intentional training

  • Team Member food perks

  • Fantastic Teammates



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