We have other current jobs related to this field that you can find below

  • Sushi Apprentice

    3 months ago


    Denver, United States Sushi Den Full time

    Job DescriptionJob DescriptionJob descriptionSushi Den has been named a James Beard 'Outstanding Restaurant' Semifinalist! This is the Oscars of the restaurant awards!Only 20 restaurants are chosen throughout the country, and Sushi Den is the only one in Denver.Sushi Den is located in Denver, CO, and it has been on the vanguard and regarded as one of...

  • Sushi Chef

    3 months ago


    Denver, United States Sushi Den Full time

    Job DescriptionJob DescriptionSushi Den has also been named a James Beard 'Outstanding Restaurant' Semifinalist in 2019!****This is NOT a remote position. Candidates must reside in Colorado and be able to come in for the in-person interview.· Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)·...

  • Sushi Cook

    2 months ago


    Denver, United States King's Seafood Company, Inc. Full time

    Complete opening and closing duties as assigned. Prepare necessary food items for meal period and next service. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. Cook for scheduled meal period. Follo Cook, Sushi, Restaurant

  • Sushi Chef de Partie

    2 months ago


    Denver, United States Scratch Restaurants Group Full time

    Job DescriptionJob DescriptionBenefits:401(k)401(k) matchingDental insuranceHealth insurancePaid time offTraining & developmentVision insuranceWellness resources Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest locations! Relocation assistance is available.Escape from the Every Day and Discover an...

  • Sous Chef

    1 month ago


    Denver, United States Saltwater Social Full time

    Job DescriptionJob DescriptionA new seafood-inspired restaurant concept, Saltwater Social sets the stage for a cool, relaxed atmosphere that would whisk you away to sea. Saltwater Social is a unique concept that artfully blends the modern seafood restaurant and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of...

  • Sous Chef

    1 day ago


    Denver, United States Saltwater Social Denver Full time $60,000 - $65,000

    Job DescriptionJob DescriptionA new seafood-inspired restaurant concept, Saltwater Social sets the stage for a cool, relaxed atmosphere that would whisk you away to sea. Saltwater Social is a unique concept that artfully blends the modern seafood restaurant and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of...


  • Denver, United States Kokoro Restaurant Full time

    Job DescriptionJob DescriptionAre you ready to join a family-owned and operated Japanese food and sushi restaurant with a commitment to quality and exceptional service? At Kokoro Restaurant in Denver, CO, we offer you the chance to be part of a team with long-term employees who cherish the supportive work environment.As our full-time Restaurant Maintenance...

  • Restaurant Manager

    1 month ago


    Denver, United States Saltwater Social Full time

    Job DescriptionJob DescriptionA new seafood-inspired restaurant concept, Saltwater Social sets the stage for a cool, relaxed atmosphere that would whisk you away to sea. Saltwater Social is a unique concept that artfully blends the modern seafood restaurant and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of...

  • Restaurant Manager

    1 day ago


    Denver, United States Saltwater Social Denver Full time $65,000 - $70,000

    Job DescriptionJob DescriptionA new seafood-inspired restaurant concept, Saltwater Social sets the stage for a cool, relaxed atmosphere that would whisk you away to sea. Saltwater Social is a unique concept that artfully blends the modern seafood restaurant and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of...

  • Drive-Thru Cashier

    2 months ago


    Denver, United States Kokoro Restaurant Full time

    Job DescriptionJob DescriptionKokoro Restaurant in Denver, CO is looking to hire a full- or part-time Drive-Thru Cashier to join our hospitality team. Are you friendly, personable, and customer service-oriented? Do you want the opportunity to gain valuable experience in the food service industry? Would you like to join a well-established company that values...

  • Kitchen Manager

    3 months ago


    Denver, United States Kona Grill - Denver Full time

    Job DescriptionJob DescriptionJoin our Team! www.KonaGrill.comKona Grill is owned and operated by The ONE Group and currently operating in dozens of locations nationwide. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open kitchen, sushi bar, and full-service bar.We strive for a premier culture...

  • Kitchen Manager

    4 weeks ago


    Denver, United States Kona Grill - Denver Full time

    Job DescriptionJob DescriptionJoin our Team! www.KonaGrill.comKona Grill is owned and operated by The ONE Group and currently operating in dozens of locations nationwide. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open kitchen, sushi bar, and full-service bar.We strive for a premier culture...

Sushi Cook

2 months ago


Denver, United States Scratch Restaurants Group Full time
Job DescriptionJob DescriptionSushi by Scratch Restaurants is expanding, and we are looking for capable and talented chefs to open our newest locations

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants

Opening Summer 2024 - Welcome Sushi by Scratch Restaurants: Denver

Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal from scratch approach to hospitality. Currently featuring and expanding our Sushi by Scratch Restaurants and Pasta|Bar tasting menu concepts.

We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation, commitment to excellence, and uncompromising quality. With regular recognition both locally and nationally, this is a great place to grow and develop your career. We are looking for chefs to help us run a Michelin aspiring restaurant.

Qualified chefs are candidates who has experience organizing and running a high-end concept, as well as functioning in a front-facing capacity. The right candidate is comfortable communicating with guests and helping to create a Michelin-caliber experience.

We offer:
Full-time
Benefits offered to full time after 3 months (Medical)
Career growth potential
Shift Meal
Discount Perk Program (employee discount across Scratch Restaurant Group)
and so much more

Requirements:

Experience in a related position in a restaurant or bar.
Basic English reading and communication skills.
Ability to work positively in a fast-paced environment.
Ability to be on your feet and alert for extended periods of time.
Ability to work effectively within a team.
Strong attention to detail.
Proficient in multi-tasking in dynamic situations.
Knowledge of weights, measurements, volume and cooking procedures.
Ability to lift up to 35 lbs. as needed.
Continuous use of hands and arms.
Continuous bending, reaching and twisting.
Help in the preparation and design of all food and drinks menus.
Produce high quality plates both design and taste wise.
Ensure that the kitchen operates in a timely way that meets our quality standards.
Resourcefully solve any issues that arise and seize control of any problematic situation.
Order supplies to stock inventory appropriately.
Comply with and enforce sanitation regulations and safety standards.
Maintain a positive and professional approach with coworkers and customers.