Food Service Director

2 weeks ago

Ashland, United States Thomas Management LLC Full time
Job DescriptionJob Description

Job Title: Food Service Director

Who we are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

Benefits:

  • Medical, Dental and Vision with several plans to choose from
  • Generous Paid Time Off
  • Health and wellness programs
  • Professional development opportunities

Annual salary: $80,000 plus bonus potential

What you will do

As the Food Service Director at a prestigious senior living community, you will be at the helm of creating a fine dining experience that goes beyond exceptional meals; it becomes an integral part of our residents' overall well-being. Your role is pivotal in fostering a dining atmosphere that not only delights the palate but also promotes a sense of community, health, and satisfaction. This position will oversee the operations of both the front and back of house, with a particular focus on enhancing the dining experience for residents in our community.

You will…

  • Elevate the overall dining experience by implementing creative and engaging dining programs.
  • Collaborate with residents to incorporate their feedback and preferences.
  • Lead, inspire, and mentor the FOH and BOH teams to deliver excellence in food service, preparation, and presentation.
  • Foster a positive and collaborative team culture.
  • Oversee front-of-house dining and kitchen operations and front-of-house dining, ensuring efficiency, cleanliness, and adherence to health and safety standards.
  • Implement cost-effective measures without compromising on quality.
  • Actively engage with residents to understand their dining and culinary expectations and preferences.
  • Organize special events, workshops, and tastings to foster a sense of community around food.
  • Foster a dining environment that becomes a focal point for socialization, community engagement, and shared experiences.

What you will need

  • Proven experience as a Food Service Director or similar role including front and back of house dining management.
  • Fine dining or country club experience, preferred.
  • Strong leadership and communication skills.
  • Dedicated to excellent customer service.

If you are a hospitality professional passionate about enriching the lives of others through exceptional dining experiences, we invite you to bring your expertise to our community. Join us in creating a dining experience that reflects our commitment to the well-being and satisfaction of our residents.

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships

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