Lead Line Cook at The Growler

1 week ago

Danville, United States The Growler Full time
Job DescriptionJob Description

Position Summary

The Lead Line Cook is responsible for aiding in the organization, coordination and supervision of the preparation of hot and cold food production, maintenance of quality and/or portion control, and the maintenance of sanitation and safety standards.

The Lead Line Cook acts as a working supervisor, coordinating and evaluating the work of the other kitchen staff and participates in recipe and product development, ordering and scheduling.


Experience/Skills

• Bilingual Spanish/English a must

• Knowledge of food quality, nutrition, and sustainable practices

• Excellent verbal communication and customer service skills

• Strong vocal leadership and team building skills

• Punctual, organized, and trustworthy

• Able to work under pressure while maintaining high standards

• Ability to handle purchasing, inventory. Experience managing employee schedules.


Required Qualifications

• Must be 21 years or older

• Strong verbal and written communication skills

• Strong multitasking skills

• Strong customer service and management skills

• Team player with strong leadership skills

• Able to work a minimum of 45 hours per week, evenings and weekends

• Ability to maintain high levels of food quality, consistency, and hygiene

• Outstanding leadership, communication, and organizational skills

• Hands-on with hiring, training, and developing hourly employees

• Excellent work ethic and drive to succeed

Must be able to work in a standing position for long periods of time and be able to lift up to 50 pounds

• Prior experience working in and organizing a kitchen

• Attention to detail and ability to multi-task

• Ability to anticipate and proactively address problems in a fast-paced environment

• Positive attitude and leadership style

• Ability to work with a diverse group of people

• Grace under pressure 


Compensation to be discussed during interview process. Please provide at least two recent professional references with application.

We look forward to hearing from you.

Available shifts and compensation: We have available shifts all days of the week. Compensation is $25.00 - $28.00/hour.

About The Growler: We have a full food menu with lots to choose from, as well as 20 taps of local and international craft beers and 4 taps of specialty wine. We also have an extensive craft beer bottle and can list available for in house or to go consumption.


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