Busser

1 month ago


New Orleans, United States City Park Conservancy Full time
Job DescriptionJob Description

Summary: The Server is responsible for the service of food and beverages to function guests.

Essential Duties and Responsibilities: Other duties may be assigned:

SETUP:

  • Assists with the unloading of the truck.

  • Assists with the set-up of the ceremony

  • Sets up the seating tables and chairs according to BEO instructions; this includes table linens, chair covers, candles, and/or table decorations.

  • Sets up the fruit and cheese presentation and coffee station (when requested).

  • Assists with the set-up of any other station (when requested).

  • Clears the floor of all excess equipment, boxes, and supplies.

  • Assists in the lighting of candles on the seating tables.

FUNCTION:

  • Assists with the hand passing of champagne or any other beverage to the guests as they arrive (when requested)

  • Serves food to all patrons throughout the function.

  • Replenishes fruit and cheese presentation and coffee station when necessary (if assigned).

  • Replenishes any other station (when requested).

  • Busses seating tables of all dirty glassware, plates, silverware, and/or paper supplies when needed.

  • Assists in the service of the wedding cakes to patrons.

  • Assists the hostess and bridal attendant in loading all gifts, flowers, and leftover food (when requested).

  • Transports all filled bussing trays to breakdown area.

BREAKDOWN:

  • Busses all seating tales of glassware, silverware, china, and/or paper supplies

  • Breaks down the fruit and cheese presentation (when assigned), making sure that all equipment is put back in its proper storage container.

  • Breaks down the coffee station (when assigned), making sure all equipment is put back in its proper storage container.



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