Current jobs related to Dishwasher - Pinehurst - The Country Club Of North Carolina

FULL-TIME POSITION WITH BENEFITS

We are looking for a full-time dishwasher

Hours are 1pm-9pm Wednesday through Sunday

About Us

The rich legacy of Pinehurst, the "Home of American Golf," dates back 125 years, and includes incredible golf courses, hundreds of championships and almost every renowned figure in American golfing history. Situated in the heart of that golf mecca in the North Carolina Sandhills is The Country Club of North Carolina. There are many opportunities awaiting you here. We firmly believe that our employees can and will make significant contributions toward maintaining and enhancing CCNC's reputation as one of the "premier private clubs" in the Southeast and the "employer of choice" in Moore County.

Job Title

Dishwasher

FLSA Classification

Non-exempt

Salary Range

$13-$15/hour

Reports to

Executive Chef

Date

May 2024

Job Description

Summary/objective

This position would be full/part-time and work a combination of days, nights, and weekends. The Dishwasher is responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. This position washes and properly stores all cooking utensils, equipment, flatware, and glassware.

Essential functions

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

• Washes all items in dishwashing machine or by hand according to applicable food safety and other codes and regulations.
• Polishes all silverware, platters, and chafing dishes.
• Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
• Examines garbage for misplaced silverware, dishes, glassware, and other reusable items.
• Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, and walk-ins.
• Washes and cleans receiving, trash, and other kitchen-related areas.
• Sets up and breaks down employee meal service.
• Cleans and maintains employee food area in breakroom.
• Sweeps and mops kitchen floors.
• Stores all dishes and other items in proper areas.
• Cleans dish machine and dish area according to pre-established schedule.
• Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers, and storerooms.
• Maintains inventories of soap, chemicals, and paper towels.
• Transfers supplies and equipment between storage and work areas.
• Handles all china and glassware carefully to minimize breakage.
• Continuously inspects floors in kitchen areas to assure they remain clean, dry, and clear of debris.
• Assists in completing weekly kitchen cleaning and maintenance list.
• Cleans and safely stores all brooms, mops, and other cleaning equipment in proper places.
• Uses all chemical cleaning supplies in a safe and careful manner.
• Helps food servers by prioritizing the washing of specified service items.
• Understands and consistently follows proper sanitation practices including those for personal hygiene.
• Attends departmental staff meetings.
• Performs other appropriate tasks assigned by the Executive Chef.

Competencies

• Ensure that kitchen area is always kept clean and tidy to prevent any health or safety hazards.
• Wash dishes, glassware, utensils, pots and pans, and other small items according to equipment operating requirements and the Club's standard operating procedures.
• Report all accidents, illnesses, or "near-miss" incidents immediately to manager on duty or supervisor.
• Knowledge of and ability to perform required role during emergency situations.

Work environment

• Work in a hot, humid, and noisy environment.

Physical demands

• Stands 100% of the time while not on scheduled breaks.
• Walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.
• Push, pull, or lift, up to 50 pounds.
• Continuous repetitive motions.

Required education and experience

• High school diploma or equivalent.

Preferred education and experience (not required, but a plus)

• Prior relevant experience.

EEO statement

We consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.

Other duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

We hope you will find that The Country Club of North Carolina is a great fit for you and look forward to the possibility of you joining the team.