Prep Cook
2 weeks ago
THE COMPANY:
The Oxford Center (TOC) offers a synergistic approach to ABA therapy and holistic healthcare in a family-oriented culture. Our vision is driven by our mission and our values. We are tenacious about serving others; we practice research driven and individualized care; we are givers of hope, joy, and encouragement; we attack the day with enthusiasm; and we share our passion for recovery.
The Oxford Center…where healing begins.
THE POSITION:
Experienced Prep Cook - Brighton – Full-time (Morning start time) Monday-Friday (No evenings or weekends)
Seeking an experienced Prep Cook with Culinary Arts degree to join our growing Culinary Operations team. The ideal candidate will have experience working in the food service industry in either restaurant, hotel, country club, catering, or medical facility food service.
Duties/Responsibilities:
Prepare foods (vegetables/starches, meats/poultry, fish/seafood, stocks/soups/sauces, specialty baking and desserts) for our Village shops that meet the nutritional and development needs of young children in accordance with the USDA Child and Adult Care Food Program (CACFP)
Assist in all areas of the TOC Village shops which include our coffee house, smoothie shop, and cafe. Some of these duties include taking guests' orders, preparing food, and operating a sales register.
Self-starter and able to work independently
Prepare food for special dietary needs such as gluten free, dairy free and vegan
Possess good knife skills and familiar with kitchen equipment
Work various food stations – dishwashing, garde-manger, pantry/dessert, fry station, broiler station, sauté station, and expedite/window
Take inventory of foods and supplies
Required Skills/Abilities:
Well-versed in cooking techniques
Baking experience helpful
Knowledgeable working with gluten and dairy-free nutrition
Desire to serve others
Exceptional customer service
Exceptional communication skills
Compassionate and kind demeanor
Able to multitask
Required Education and Experience:
Culinary Arts Degree
Serv-Safe Certification
1+ year work experience as a utility cook/kitchen assistant
Experience working with special dietary needs, preferred
High School Diploma or GED
WHAT WE OFFER:
Family-oriented work environment with an open-door policy
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