Bakery Cook

3 weeks ago

Three Oaks, United States Froehlich's Full time
Job DescriptionJob Description

Froehlich's in Three Oaks, MI is looking to hire a full-time Bakery Cook to prepare baked goods for our restaurant and bakery. Do you have a passion for the culinary arts? Would you like to be part of a positive and cohesive team? Do you want to work for an inclusive company that treats its employees like family? If so, please read on

This food service position earns a competitive wage of $15/hr plus tips. We provide great benefits, including paid time off (PTO), Free, fresh lunch, 401k plan, and opportunities for advancement. If this sounds like the right culinary opportunity for you, apply today

ABOUT FROEHLICH'S

Over the years we have expanded to a bakery, full-service restaurant, bar, and retail liquor store. From simple shopping to catering needs, we do it all As a woman-owned business, we take pride in our ability to provide a diverse set of services and products to our customers, ensuring we exceed their expectations. Everything from food dishes at our restaurant to items in our retail store, we want all our products and services to be the best We even work with local farmers, so our products are straight from the farm to our customers' tables With us, our guests can always look forward to delicious food, great products, and excellent customer service.

We consider our employees family We do everything we can to accommodate our staff. As a very tight-knit group, we support each other and make sure that everyone is successful. We value integrity, transparency, and inclusion as well as longevity and perseverance. Everyone is welcome to join us We offer great benefits, a fun environment, and a supportive team

A DAY IN THE LIFE OF A BAKERY COOK

As a Bakery Cook, you have the delightful job of preparing baked goods for our restaurant and bakery. Following recipes in an exact manner, you create delicious bread, cakes, muffins, pastries, and macarons. A team player, you assist other cooks and chefs with prepping all pastry lines. You're also willing to step in and perform cashier duties when necessary.

Attentive to detail, you receive dry goods and food and properly account for all items. You maintain effective inventory levels for the pastry kitchen, ensuring that items are well-stocked and fresh. You know that an organized kitchen is an efficient kitchen, so you keep coolers and walk-ins tidy and clean. Knowledgeable about food safety and sanitation procedures, you practice "clean as you go" techniques. Our kitchen staff appreciates how you notice tasks that need attention and complete them without prompting. You love working in the food service industry and creating desserts that bring people joy

QUALIFICATIONS FOR A BAKERY COOK

  • Ability to perform basic math calculations
  • Ability to frequently lift 25 lbs and occasionally lift up to 60 lbs

A high school diploma or an equivalent combination of education and food service experience is preferred. ServSafe certification would be a plus Can you work well as part of a team? Are you reliable and attentive to detail? Can you effectively prioritize multiple tasks and use your time efficiently? If yes, you might just be perfect for this culinary position

ARE YOU READY TO JOIN OUR KITCHEN TEAM?

If you feel that you would be right for this culinary job in the food service industry, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you

Location: 49128



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