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Line Cook

5 months ago

Charlotte, United States Charlotte Country Club Full time
Job DescriptionJob Description

Charlotte Country Club was founded in 1910 and is located four miles east of uptown Charlotte, in the historic Plaza-Midwood neighborhood. Charlotte Country Club is known as a top 20 private club in the US. The club was also recognized as a Top-50 Platinum Club of the World by the Club Leaders Forum.

Our team is responsible for upholding an “unparalleled country club experience” for our members and their guests through first impressions, kind and attentive service throughout their visit, and always a fond farewell. We focus on personalized service, exercising our ability to create memorable experiences on a daily basis.

Great opportunity to learn from Michelin Star Executive Chef, Laurent Pillard Must be available during the week, evenings, weekends, and holidays.

Summary:

Preps and cooks on the line for our dining rooms.

Essential Functions:

  • Preps and cooks on the line
  • Carefully follows standard recipes while preparing assigned items for service
  • Assists in plating food items
  • Cleans preparation/serving equipment and work station areas

Qualifications & Requirements:

  • Willing to train candidate with a team spirit & positive attitude.
  • Knowledge of and ability to prepare, cook and serve meals
  • Knowledge of proper nutrition, sanitation, and safety laws and standards

Benefits:

Our team members are a friendly group of professionals We enjoy a beautiful working environment, free meals, staff outings & events, and much more. We also offer an assortment of medical benefits & perks for eligible team members including paid time off, paid parental leave, free long-term disability insurance, free group life and accidental death & dismemberment insurance, 401(k) match and health savings account contributions from the Club.

Pre-Employment:

All candidates will be required to successfully complete a pre-employment background check and drug screen.