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Cook

2 months ago

Saint Paul, United States Education & Training Resources LLC Full time $20
Job DescriptionJob Description

Our Cooks assure that our students eat better so that they can learn better. We prepare and serve three meals per day year-round in our campus cafeteria. At the Hubert H. Humphrey Job Corps Center, operated by Education and Training Resources (ETR), we have creative and caring staff who make a difference in the lives of at-risk youth each and every day.

MAIN DUTIES:
• Ensure proper setup of foods on serving lines and serve foods
• Adhere to guidelines for food safety and proper food handling
• Assist with cleaning and maintaining kitchen and dining areas
• Direct and mentor work-based learning and culinary arts students

WORK SCHEDULE: Full-time working Tuesday through Saturday from 5:00 am to 1:30 pm

CANDIDATE REQUIREMENTS: High school diploma or GED, two years related experience, and valid ServSafe certification (or become certified with 90 days of hire)

PAY AND BENEFITS: $20.48 per hour plus full benefits, including 12 paid holidays, vacation and sick time, 401(k) with match, and medical, dental and vision insurance

Equal Opportunity Employer: Minority / Female / Disability / Veteran