_Come and join us at Conover Nursing and Rehab where cooking from Scratch is a style and a daily goal. Cooks and Dietary Aids are introduced to many opportunities to develop and polish their skills._

_To become a great cook you should try to gain experience in a kitchen in any role you can and this job is a great opportunity to do just that Learn about cooking techniques, kitchen operation, best professional practices for management, and food safety guidelines. _

*Cook Job Responsibilities:*
* Pleases customers by providing a pleasant dining experience.
* Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
* Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.
* Completes hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
* Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
* Stores leftovers according to established standards.
* Contributes to daily, holiday, and theme menus in collaboration with supervisor.
* Ensures smooth operation during absence of supervisor.
* Maintains cleanliness and sanitation of equipment, food storage, and work areas.
* Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed.
* Assists with orienting new employees to their work area.
* Listens to Residents’ complaints and suggestions and resolves complaints.
* Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area

#CNRC1

Job Types: Full-time, Part-time

Pay: $10.00 - $12.50 per hour

Benefits:
* Dental insurance
* Disability insurance
* Health insurance
* Paid time off
* Referral program
* Vision insurance
Experience level:
* 1 year
Restaurant type:
* Casual dining restaurant
* Quick service & fast food restaurant
Shift:
* 8 hour shift
* Night shift
Weekly day range:
* Monday to Friday
* Rotating weekends

People with a criminal record are encouraged to apply

Education:
* High school or equivalent (Preferred)

Experience:
* Restaurant Experience: 1 year (Preferred)
* Cooking: 1 year (Required)

License/Certification:
* ServSafe (Preferred)

Work Location: In person

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