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Assistant Clinical Nutrition Manager

2 months ago

BRONXVILLENew YorkUS, United States Sodexo Full time
Unit Description:

Join a team of dietitians who are passionate about their profession, with patients at the heart of everything we do.

 

Sodexo is seeking a Registered Dietitian for a position at New York-Presbyterian Westchester Hospital. In this role, you will provide inpatient nutrition care in addition to supporting the Clinical Nutrition Manager. NYP Westchester a 256-bed community hospital located in beautiful Bronxville, NY.


Reporting to the Clinical Nutrition Manager, the successful candidate will:

  • provide exceptional nutrition care to patients on inpatient units;
  • be well versed in the Nutrition Focused Physical Exam and Malnutrition Identification;
  • work every 4th weekend and rotating holidays providing hospital-wide coverage;
  • be knowledgeable of the Nutrition Care Process; and
  • efficiently and effectively organize clinical nutrition and patient care responsibilities. 

Is this opportunity right for you? We are looking for candidates who have:

  • two or more years’ experience as a Registered Dietitian, critical care experience preferred;
  • excellent communication, leadership and customer service skills to interact with a wide variety of individuals and groups; and
  • a strong commitment to excellence in all aspects of patient care.

Learn more about NYP Westchester

 

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

 

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

 

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

 

Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.