SOUS CHEF

4 weeks ago


Spokane WA USA, United States Davidson Hospitality Group Full time

Davidson Hospitality Group - 8025 [Kitchen Supervisor / Cook] As a Sous Chef at Davidson Hospitality Group, you'll: Lead the culinary team in preparing high-quality dishes; Ensure food safety and sanitation standards are met; Develop and maintain menus; Manage inventory and ordering; Train and mentor kitchen staff; Collaborate with other departments to ensure guest satisfaction...Hiring Immediately >>


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