Chef Manager

Job DescriptionJob DescriptionWeddings & Events – Head Banquet Chef Wedgewood Weddings is hiring a Head Banquet Chef! Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. So yeah, you will be in charge of the kitchen! Remember, we work when our...

Job DescriptionJob DescriptionWeddings & Events – Head Banquet Chef Wedgewood Weddings is hiring a Head Banquet Chef! Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. So yeah, you will be in charge of the kitchen! Remember, we work when our...

Thorne Crest is looking to add talented Cooks/Chefs to our team! At Thorne Crest, we're lucky to have an Executive Chef on-site, to help lead our team and have the ability to provide our residents with a fine-dining experience on a daily basis! If you're looking for a dynamic, team focused environment to join as a Cook/Chef, apply today!As a Cook/Chef at...

Please note, this position is located at Solitude Mountain Resort in Solitude, UTYear RoundJOB TITLE: Sous Chef DIVISION: Food and BeverageREPORTS TO: Kitchen ChefLOCATION: Honeycomb Grill RestaurantCLASSIFICATION: Full-Time / Seasonal / HourlyPOSITION: Solitude is seeking out a creative and motivated sous chef to join our talented food and beverage team. We...

Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement Opportunities Job SummaryWe are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to...

Come join a food service team that creates memorable, healthy dining experiences that are delivered with respect, quality service and a smile! Joining our team means working for a company that cares about YOU as much as we care about excellent food quality and those we serve. Come find your passion for food and service again with Glendale Dining...

Come join a food service team that creates memorable, healthy dining experiences that are delivered with respect, quality service and a smile! Joining our team means working for a company that cares about YOU as much as we care about excellent food quality and those we serve. Come find your passion for food and service again with Glendale Dining...

Come join a food service team that creates memorable, healthy dining experiences that are delivered with respect, quality service and a smile! Joining our team means working for a company that cares about YOU as much as we care about excellent food quality and those we serve. Come find your passion for food and service again with Glendale Dining...

We're in need of a skilled Sushi Chef to be part of our kitchen team and whip up tasty dishes for our customers. Sushi Chef duties involve handling a wide array of fresh fish and various ingredients, managing kitchen stock, and paying close attention to detail to complete all orders up to quality standards. You must have expertise in Japanese cuisine and be...

Executive Chef Job DescriptionPosition: Executive ChefLocation: Philmont Country ClubType: Full-TimeAbout Us:Philmont Country Club is upscale, fine dining, banquet space, committed to delivering exceptional dining experiences to our guests. We pride ourselves on our innovative cuisine, top-notch service, and welcoming atmosphere.Job Summary:We are seeking a...

Job DescriptionJob DescriptionAbout us:PlumpJack Inn is a charming rustic Inn at the base of Palisades, one of the largest ski resorts in the U.S. The Inn is situated at the edge of the Village at Palisades and the base of the mountain affording guests the opportunity a short walk to numerous lifts, base-to-base gondola and the Mountain Tram. The Inn offers...

Job DescriptionJob DescriptionAbout us:PlumpJack Inn is a charming rustic Inn at the base of Palisades, one of the largest ski resorts in the U.S. The Inn is situated at the edge of the Village at Palisades and the base of the mountain affording guests the opportunity a short walk to numerous lifts, base-to-base gondola and the Mountain Tram. The Inn offers...

Job DescriptionJob DescriptionSUMMARY:Under the direct supervision of the Director of Food & Beverage, the Executive Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring, training staff, menu planning, maintaining waste logs, managing orders, controlling food cost and expenses, creating dishes...

Job DescriptionJob DescriptionSUMMARY:Under the direct supervision of the Director of Food & Beverage, the Executive Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring, training staff, menu planning, maintaining waste logs, managing orders, controlling food cost and expenses, creating dishes...

This position reports directly to the Executive Chef and works as a team with the Restaurant Manager to deliver a high-quality dining experience to all guests. Operates a productive, sanitary, team oriented working environment within budgeted guidelines. - Two years prior experience as Room Chef or above in an upscale Restaurant is preferred. - Sound...

Brand : Brand Logo:Overview:Beatrix is Hiring a SOUS CHEF!Lettuce Entertain You is looking for a SOUS CHEF with 2-3 years of sous chef experience in a high-volume full-service restaurant.Lettuce is a culinary-driven company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 100+ locations, supported by our...

Brand : Brand Logo:About US:Summer House Santa Monica offers a California-inspired, chef-driven menu that includes simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options.Overview:Summer House Lincoln Park is Hiring Now: SOUS CHEF!Lettuce Entertain You is looking for...

Brand : Brand Logo:Overview:Hiring Now: PASTRY SOUS CHEF!Lettuce Entertain You is looking for a PASTRY SOUS CHEF with 2-3 years of pastry chef experience in a high-volume full-service restaurant.Lettuce is a culinary-driven company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 100+ locations, supported...

Snooze – Who are we?Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place where you can be you, and where our regulars are anything but. Everyone’s welcome at our table because the...

Sous ChefIndependence Village of Zionsville WestAs a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.Required ExperienceFine dining experience requiredWorking towards Sous Chef Certification or comparable work experienceMust demonstrate proven leadership abilities,...