Chef De Cuisine

4 weeks ago

San Diego, United States SkyBridge Luxury & Associates Full time

SkyBridge Luxury & Associates is proud to partner with a prestigious private club and hotel, seeking an experienced Chef De Cuisine to elevate their renowned hospitality experience. Nestled along the stunning shores of La Jolla, this exclusive opportunity promises to immerse you in a world of luxury and sophistication, where you'll play a pivotal role in shaping unforgettable dining experiences amidst breathtaking coastal vistas.


SUMMARY

Aides and supports the Executive Chef in creating standards of food quality and presentation for the hotel and restaurant food service operations. Assists with menu writing and implementation of diverse themes for restaurants and banquets. Supervises and directs kitchen staff to reach corporate goals for an elite property within close control of food and labor costs.


ESSENTIAL DUTIES AND RESPONSIBILITIES

Restaurant Operations and Quality Control

  • Ensures the best coordination between the kitchen, catering, and dining room for dinner and private functions.
  • Communicates daily and effectively with Restaurant Managers, Food & Beverage Operations Managers, Catering, and the Executive Chef.
  • Implements and maintains food quality standards in compliance with California State Health Codes and exceeds sanitation requirements.
  • Confers with Restaurant Manager on customer counts, reservations, and VIP activities, to discuss daily specials (including preparation and presentation) and other relevant business items.
  • Monitors kitchen equipment to make sure it is in good operating condition.
  • Keeps Executive Chef informed of all pertinent kitchen matters. Immediately report any concerns or issues to the Executive Chef, Food and Beverage Manager, or General Manager that may be detrimental to the smooth operation of the business (i.e. fire, food poisoning, staffing).

Management, Supervisory Tasks, and Procedures

  • Trains line employees engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. Instruct cooking personnel on the fine points of cooking as needed.
  • Maintains adequate staffing levels in accordance with business volume.
  • Prepares staff schedules and promptly posts weekly; ensures scheduled staff is on duty.
  • Supervises and coaches employees through a working day to improve performance.
  • At the end of shifts, discuss any problems that occurred during service and also praise employees for jobs performed well.
  • Plans, coordinates, and conducts monthly department meetings.
  • Provides additional training programs in response to changes in industry standards.
  • Promptly evaluates employee performance at designated times (i.e. 90 day and annual reviews).

Cost Control and Planning

  • Develop kitchen organization by planning, budgeting, and forecasting.
  • Develop recipe cards and purchasing specifications for kitchen outlets with Executive Chef.
  • Conducts Yield tests to monitor more accurate food costs.
  • Reevaluate menus in conjunction with Executive Chef according to trends.
  • Establishes guidelines for purchasing foods, requisitions suppies as necessary, and ensures that only the best quality food products are bought.
  • Reviews and updates purchasing list.
  • Establishes kitchen reports and sets new objectives and goals.
  • Other duties may be assigned.

  • Chef de Cuisine

    2 weeks ago

    San Diego, United States BMRS Full time

    **Chef de Cuisine Responsibilities**: - Creating incredible food of the highest caliber and ensuring all dishes meet top-quality standards - Proactively managing costs and budgets - Maintaining proper ordering and inventory - Managing staff: scheduling, hiring, training - Leading and mentoring a strong team - Ensuring best practices for safety and...

  • Chef de Cuisine

    1 week ago

    San Francisco, United States SHACK15 Full time

    Job Summary: We are seeking a skilled and creative Chef de Cuisine to join the SHACK15 team located at The Ferry Building in San Francisco. **Qualifications**: - 3+ years of experience as CDC or higher with an upscale hospitality company or Michelin awarded restaurant operation. - Expertise in fresh seafood handling or Scandinavian cuisine is helpful Pay...

  • Chef De Cuisine

    4 weeks ago

    San Diego, United States SkyBridge Luxury & Associates Full time

    SkyBridge Luxury & Associates is proud to partner with a prestigious private club and hotel, seeking an experienced Chef De Cuisine to elevate their renowned hospitality experience. Nestled along the stunning shores of La Jolla, this exclusive opportunity promises to immerse you in a world of luxury and sophistication, where you'll play a pivotal role in...

  • Chef De Cuisine

    3 weeks ago

    San Diego, United States SkyBridge Luxury & Associates Full time

    SkyBridge Luxury & Associates is proud to partner with a prestigious private club and hotel, seeking an experienced Chef De Cuisine to elevate their renowned hospitality experience. Nestled along the stunning shores of La Jolla, this exclusive opportunity promises to immerse you in a world of luxury and sophistication, where you'll play a pivotal role in...

  • Chef de Cuisine

    1 week ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    **The La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!** Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community mindedness. La Jolla...

  • Chef de Cuisine

    1 week ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    **The La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!** Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community mindedness. La Jolla...

  • Chef de Cuisine

    1 month ago

    San Antonio, United States FB HAYWIRE LACANTERA, LLC Full time

    Job DescriptionJob DescriptionNew Restaurant Opening in La Cantera!Haywire, a new restaurant opening in La Cantera, spans over 12,000 sq ft and boasts several private dining rooms along with a captivating outdoor area. Set to be a highlight of San Antonio's dining scene, Haywire offers a dynamic atmosphere for unforgettable experiences. We're on a...

  • Chef de Cuisine

    1 week ago

    San Antonio, United States FB HAYWIRE LACANTERA, LLC Full time

    Job DescriptionJob DescriptionNew Restaurant Opening in La Cantera!Haywire, a new restaurant opening in La Cantera, spans over 12,000 sq ft and boasts several private dining rooms along with a captivating outdoor area. Set to be a highlight of San Antonio's dining scene, Haywire offers a dynamic atmosphere for unforgettable experiences. We're on a...

  • Chef de Cuisine

    4 weeks ago

    San Antonio, United States FB HAYWIRE LACANTERA, LLC Full time

    Job DescriptionJob DescriptionNew Restaurant Opening in La Cantera!Haywire, a new restaurant opening in La Cantera, spans over 12,000 sq ft and boasts several private dining rooms along with a captivating outdoor area. Set to be a highlight of San Antonio's dining scene, Haywire offers a dynamic atmosphere for unforgettable experiences. We're on a...

  • Chef de Cuisine

    1 week ago

    San Francisco, United States Aramark Full time

    Aramark is currently seeking a Chef de Cuisine to join our team at Oracle Park, the home of the San Francisco Giants. Reporting to the Executive Chef. the Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for the location. **COMPENSATION**:The salary range for this position ranges from $75,000 to $85,000,...

  • Chef De Cuisine

    4 weeks ago

    San Francisco, United States Omakase Restaurant Group Full time

    NIKU Steakhouse is searching a Chef De Cuisine. Our current CDC has been promoted. The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible for supervision of BOH team. The CDC...

  • Chef De Cuisine

    4 weeks ago

    San Francisco, United States Omakase Restaurant Group Full time

    NIKU Steakhouse is searching a Chef De Cuisine. Our current CDC has been promoted. The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible for supervision of BOH team. The CDC...

  • Chef De Cuisine

    4 weeks ago

    San Francisco, United States Omakase Restaurant Group Full time

    NIKU Steakhouse is searching a Chef De Cuisine. Our current CDC has been promoted. The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible for supervision of BOH team. The CDC...

  • Chef De Cuisine

    3 weeks ago

    San Francisco, United States Omakase Restaurant Group Full time

    NIKU Steakhouse is searching a Chef De Cuisine. Our current CDC has been promoted. The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible for supervision of BOH team. The CDC...

  • Chef De Cuisine

    1 month ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    Job DescriptionJob DescriptionThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community...

  • Chef De Cuisine

    4 weeks ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    Job DescriptionJob DescriptionThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community...

  • Chef De Cuisine

    1 week ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    Job DescriptionJob DescriptionThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community...

  • Chef De Cuisine

    3 weeks ago

    San Diego, United States La Jolla Beach & Tennis Club Full time

    Job DescriptionJob DescriptionThe La Jolla Beach & Tennis Club is currently seeking a highly skilled Chef De Cuisine to join our team at our beautiful oceanfront property!Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions, which are founded on family values and community...

  • Chef de Cuisine | New American | San Francisco, CA

    7 days ago

    San Francisco, United States One Haus Full time

    Job DescriptionJob DescriptionJob Title: Chef de Cuisine or Executive Sous ChefSalary: $85-95KLocation: San Francisco, CAPosition Overview:We are in search of a talented and visionary Chef de Cuisine with a background in a variety of cuisines and culinary operations to join our team. The ideal candidate will possess a passion for culinary arts, along with...

  • Chef de Cuisine | New American | San Francisco, CA

    1 week ago

    San Francisco, United States One Haus Full time

    Job DescriptionJob DescriptionJob Title: Chef de Cuisine or Executive Sous ChefSalary: $85-95KLocation: San Francisco, CAPosition Overview:We are in search of a talented and visionary Chef de Cuisine with a background in a variety of cuisines and culinary operations to join our team. The ideal candidate will possess a passion for culinary arts, along with...