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Food Service Director
3 months ago
Food Service Director
Having a passion for culinary, you will be integral in driving our K-12 account for North Shore area schools. Your versatility and broad skill set will be showcased at Quest Food Management Services.
What Is In It For You
- Medical, Dental & Vision
- Yearly Bonus
- 401k with matching
- PTO
- Paid Unused Sick Time
- (8) Company Paid Holidays
- Fun Company Events All Year
- Public Transportation/Parking PreTax Benefit Plan
- Shoes for Crews $40.00 Annual Credit
- Free Meals
- Paid Life & AD&D Insurance
- Bi-annual peer retreat
- Tuition Reimbursement
- Quest University Learning & Development
- Career Path Growth and more
What You Will Be Doing
- Support the ordering from vendors for all residential needs (GFS, Turano, Greco, PFarms, Pepsi)
- Oversee monthly requests for guides before each semester
- Manage shift leaders' label and dating daily and weekly audits by shift leaders
- Maintain current logs for cooler and thermometer and weekly audits by shift leaders
- Maintain accurate sanitizer for all shifts and weekly monitoring via the Field Audits program
- Manage time cards within attendance policy parameters
- Monitoring inventory is always posted and followed based on the provided budget and accuracy in Week 4
- Provide daily shift reports and follow up on any issues/concerns/needs mentioned (monitor completion by shift leads)
- Daily posting of guidelines and following thorough completion (managed daily via shift leads)
- Handle any discrepancies in cash handling provided by Admin in daily reports and are addressed following guidelines of cash handling policy.
- Provide floor presence in FOH during peak breakfast, lunch, and dinner periods
- Work with Marketing yearly for a 6-month rollout
- Oversee signage in FOH, including all items with signs and current prices. Audited daily via onsite leads and allergens present and audited by each shift.
- Submit and manage the Work Orders program for all FOH and dining areas.
- Provide a program for all retail hires
- Provide development for current team members
- Administer reviews biannually for review, completion, and administration of all residential team members
- Maintains good public relations with all customers, clients, staff, vendors, and the community; achieves high levels of customer and client satisfaction
Your Experience And Skills Include
- Bachelor’s degree or equivalent work experience
- Minimum three years of culinary and management experience · Strong management and client relations skills
- Solid knowledge of financials
- Proficient in MS Office
- Responsible for meeting and maintaining state and local certification requirements (Food Service Manager)
Our Commitment To Diversity & Inclusion
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Quest Food Management Services?
We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Quest’s limitless possibilities.
By joining Quest Food Management Services, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Quest, visit
We are an equal-opportunity employer. All offers are contingent on Faith's Law, background checks and E-Verify.
#GrowWithQuest #QuestCareers #QuestFood
Our Mission Values: Integrity • Responsiveness • Accountability • Respect • Excellence