Cook

Ruby Tuesday - 4726-Linthicum [Line Cook / Prep Cook / Kitchen Staff] Responsible for preparing all food orders within a timely manner and according to guest special request and Ruby Tuesday recipes. Communicates with the service team and the expo to ensure the food orders meet the guests' expectations...Now Hiring >>

Marriott Hotels - JobID: DA0157CA2FD679A54B59DE096AB1767B [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Marriott Hotels, you'll: Prepare and cook a variety of dishes for guests; Maintain cleanliness and organization in the kitchen; Follow recipes and portion control guidelines; Ensure food quality and presentation meets standards; Collaborate with...

Chilis - 1715 W. Nursery Road [Kitchen Staff / Grill Cook / Prep Cook] As a Link Cook at Chili's, you'll: Properly learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the...

Cook The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Cash register sales when needed as well as stocking front of house. Essential Functions: Prepare and cook food items according to recipes, daily menus, and supervisor instructions. Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to...

Line Cook - Linthicum Chili's1715 W Nursery RdLinthicum Heights, MD 21090Min: $15.00 Hourly | Max: $20.25 HourlyRole OverviewOur Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from...

Additional Information Job Number26208590 Job CategoryFood and Beverage & Culinary LocationBWI Airport Marriott, 1743 W Nursery Rd, Linthicum, Maryland, United States, 21090VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Non-Management Pay Range: $18.54-$20.60 per hour POSITION SUMMARY The BWI Airport Marriott is now partnering with the Rouxbe...

Job Description Position Summary: The Station Cook III plans, preps, sets up and provides quality service in all areas of cold food production to include, but not limited to cold menu items, cold line specials, displays/presentations of cheeses, fruits, salads, dressings, compotes, vegetables, sandwiches and desserts in accordance with standards and plating...

Our franchise organization, Himalaya Holdings, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.Food...

Red Lobster - 101 W.12 Mile Road [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity...

Red Lobster - 101 W.12 Mile Road [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, quantity...