Restaurant General Manager

4 days ago


Oxford, United States Subway Full time

General ManagerLead with Purpose. Grow with Us. Make an Impact. We're not just a sandwich shop, we're a team-driven, guest-focused organization that values leadership. At Subway, you'll find more than a job, you'll find a career with purpose, opportunity, and a top notch leadership support team.Why Join Us? At Subway, we believe in taking care of our team. That's why we:Are closed on all major holidays, including Easter, Thanksgiving, and Christmas, so you can spend time with the people who matter most.Offer a great benefits package.Have District Managers on site weekly to provide training and support.Compensation & BenefitsPay: Up to $21.00/hour + performance-based bonusesComprehensive Benefits Package:Health, dental, vision & life insurance401(k) with company matchPaid time offPaid trainingScholarship opportunitiesBrand partnership discountsPotential to earn college course creditsLeadership & management experience in a fast-paced environmentWhat You'll Do as a General Manager As a General Manager, you'll be the face of the store leading your team, ensuring exceptional guest experiences, and driving business results.Guest Experience & Restaurant OperationsDeliver a clean, safe, and welcoming environmentEnsure food quality, safety, and presentation meet brand standardsOversee cash handling, inventory, and daily operationsMaintain store functionality and cleanlinessTeam Leadership & DevelopmentRecruit, train, coach, and motivate a top-performing teamCreate a culture of recognition, positivity, and accountabilityUphold health and safety standards across all shiftsMarketing & Business ManagementSupport local and national marketing campaignsCoordinate campus and community outreachTrack business performance and adjust strategies to meet sales goalsPlan and execute in-store promotions and special eventsWhat We're Looking For EducationHigh school diploma or equivalent requiredCollege degree preferredExperienceMinimum 2 years in restaurant or hospitalitySupervisory or team leadership experience requiredSkills & TraitsStrong leadership, communication, and problem-solving skillsComfortable with business reporting, POS systems, and team managementAbility to thrive in a fast-paced, dynamic environmentPhysical RequirementsAble to stand, walk, bend, and lift throughout your shiftLift and carry up to 10 lbs frequently, 30 lbs occasionallyBenefits:401(k) matchingDental insuranceEmployee discountHealth insurancePaid time offVision insuranceWork Location: In person



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