Restaurant Manager

4 weeks ago

Barnstable, United States Massachusetts Staffing Full time

Job Opportunity: Subway ManagerManagers required to maintain Subway Brand standards. The Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems - may establish inventory schedules. Responsible for local marketing initiatives - may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position. Various partnership discounts are now available. We are looking to fill this position immediately.TASKS AND RESPONSIBILITIES include but are not limited to:Crew member completes and posts staff work schedules.Recruits, rewards and terminates staff as needed.Communicates changes of food preparation formulas, standards, etc. to staff.Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.Maintains business records as outlined in the Subway Operations Manual: Daily Procedures.Analyzes business records to increase sales.Supports local and national marketing initiatives.Identifies and contacts prospective customers to promote sales.Plans special events and promotions.Completes University of Subway courses as directed.

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