Food Operations Manager 1

1 week ago


Marshall, United States Sodexo Full time

Food Operations Manager 1Sodexo's Campus Dining segment has a potential new opportunity for a Food Operations Manager 1 in Southwest Minnesota. This Food Operations manager will oversee retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.What You'll Do:Have oversight of day-to-day operationsDeliver high quality food serviceAchieve company and client financial targets and goalsDevelop and maintain client and customer relationshipsDevelop strategic plansCreate a positive environmentEnsure Sodexo standards are metWhat We Offer:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.What You Bring:Work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaborativelyCulinary production experience and a strong background in safety and sanitation complianceAbility to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer servicePrioritize tasks and exhibit flexibility to take on additional responsibilities as neededWorking knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experienceWho We Are:At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.Qualifications & Requirements:Minimum Education Requirement - Associate's Degree or equivalent experience. Minimum Management Experience - 2 years. Minimum Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.



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    Role Overview: Sodexo's Campus Dining segment has a potential new opportunity for a Food Operations Manager 1 at Southwest Minnesota State University in Marshall, Minnesota.  This Food Operations manager will oversee Retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities...


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    Role Overview: Sodexo's Campus Dining segment has a potential new opportunity for a Food Operations Manager 1 at Southwest Minnesota State University in Marshall, Minnesota.  This Food Operations manager will oversee Retail venues on campus and support resident dining. Sodexo provides college campuses with food, nutrition, environmental, and facilities...


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