Retail Manager

2 days ago


Savannah, United States Georgia Staffing Full time

Bon Appetit Management CompanyOur passion is food At Bon Appetit Management Company we are committed to great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our peopleJob SummaryThe Retail Manager role is an excellent opportunity for an energetic, entrepreneurial leader focused on continuous improvement. This position is responsible for the effective daily operation of the retail/cafeteria environment. Responsibilities include planning and overseeing special functions, maintaining cash controls and payroll records, and hiring and training hourly team members. The Retail Manager ensures customer satisfaction and strong client relationships through the safe and efficient use of resources.Key ResponsibilitiesOversees daily administrative and operational functionsManages all aspects of staff supervisionLeads financial management, including budgeting, forecasting, and reportingMaintains awareness of market trends and competitive landscapeControls costs and manages account expendituresEnsures sanitation and safety standards for assigned unit(s)Purchases and manages inventoryImplements new culinary programs in partnership with marketing and culinary teamsServes as primary liaison with the clientPreferred QualificationsCulinary degree preferred, or A.A. degree with relevant experienceThree or more years of supervisory experience in food service operationsExperience in healthcare, senior living, or similar environments preferredStrong knowledge of retail, food, and catering trends, including quality, production, sanitation, cost control, and presentationProven leadership, management, and coaching abilitiesStrong written and verbal communication skillsFinancial, budgeting, and accounting proficiencyProficiency with Microsoft Office, email, internet, and related systemsServSafe certificationApply to Bon Appetit todayAssociates at Bon Appetit are offered many fantastic benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts, paid parental leave, and personal leave.Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace.



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