Restaurant General Manager

2 weeks ago


Rapid City, United States Perkins Restaurant & Bakery Full time

General Manager PositionPerkins Restaurant & Bakery values its employees and strives to create a memorable experience for both guests and staff. If you are looking for a role that offers growth, a rewarding work environment, and a company with a proven track record of success, you are in the right placeThe General Manager is responsible for managing the operations of the assigned restaurant, achieving planned sales and profit levels, and delivering an exceptional guest experience. This role requires a passion for food, liquor, beer, and wine, and the ability to lead by example while maintaining a guest-first focus.Key responsibilities include:Directly supervising all unit management and indirectly supervising non-exempt employees during restaurant operations.Ensuring maximum guest satisfaction and a quality work environment.Planning and analyzing unit's manpower, ensuring sufficient development and training of all employees.Ensuring proper management of the facility and equipment through preventive maintenance, energy conservation, repairs, security measures, and adherence to safety and sanitation requirements.Accountable for accurate financial data and preparing financial reports.Physical requirements include extensive standing and walking, exposure to various elements, and the ability to lift up to 50 pounds.Education level required: High school diploma; some college or degree preferred. Experience required: 1-2 years of General Manager experience.This position description is not intended to be an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended to be an accurate reflection of the principle job elements essential for making decisions related to job performance, employee development, and compensation.



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