Food Service Employee 2
3 weeks ago
Our Agency
GRHS is seeking candidates for the position of Food Service Employee 2: Hiring for multiple shifts – 1st Shift , working 5:00 a.m. – 3:30 p.m, 2nd Shift, working 9:30 a.m. - 8:00 p.m.
FOR THIS TYPE OF EMPLOYMENT, STATE LAW REQUIRES A NATIONAL AND STATE BACKGROUND CHECK AS A CONDITION OF EMPLOYMENT.
Job Description
The successful candidate will be expected to assist in cooking food items including food preparation. Duties include, but are not limited to, the following:
Serves customers May receive and disburse money in a food service establishment Cleans work areas, equipment, utensils, dishes, and silverware Complies with safety regulationsPreferred Skills/Qualifications: Preference will be given to candidates who, in addition to meeting the minimum qualifications, demonstrate some or all the following skills/experience:
At least two years of food service experienceBenefits
Employment Requirements
To ensure the safety and wellbeing of our employees, individuals and communities we serve, certain positions within DBHDD may require evaluations, vaccinations, professional licensure and certifications. Licenses must be current and enable providers to practice within the State of Georgia.
The following are a listing of evaluations and vaccinations that may be required for employees, including those not involved with direct care:
Drug Screening TB Evaluation Annual Influenza**Limited exemptions may be made for documented medical contraindications or religious beliefs that object to vaccinations.
This position is subject to close at any time once a satisfactory applicant pool has been identified.
High school diploma or GED.-
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