Food and Beverage Supervisor AM

6 days ago


Atlanta, Georgia, United States Atlanta Marriott NortheastEmory Area Full time
Who this job will appeal to

A Leader with and a passion for service to our guests and the success of their associates looking for an opportunity to learn and grow

*Will oversee both the restaurant & Starbucks*BenefitsMedical / Dental / Vision
Short Term Disability / Long Term Disability / Life Insurance
401k - 4% Match
Paid Vacation Days / Paid Sick Days
Company Travel Discounts
What you will be doingCreate a warm and welcoming atmosphere of for guests
Facilitate a team environment to ensure optimum guest service
Responsible for preparation and execution of daily food service including cooking, food prep, cleaning, and any other required task requested by hotel leadership
Supervisory duties include interviewing, hiring, training employees, scheduling, appraising performance, rewarding and disciplining employees; planning, assigning, directing work, and addressing complaints
Requirements Requirements include basic reading, writing and Food & Beverage experience preferred. You may be required to work early mornings, weekends, and/or holidays. This job requires ability to perform the following: regularly lift and/or move up to 25 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment. Education & Experience Two to three years related experience and/or training. An Equal Opportunity EmployerWe provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability. Source: Hospitality Online



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