Fry Cook

Found in: beBee jobs US - 1 week ago

Fife Lake, Michigan, United States Emerald Queen Hotel & Casinos Full time
The Fry Cook position is responsible for supporting the food and beverage department by preparing and cooking food for casino guests. Additional duties include performing prep work, assist with line cooking, organizes walk in storage and keeps work area clean and orderly. Performs additional job duties as assigned by the department manager. The position starts at $18.54/hr and increases to the standard $19.70/hr at completion of a 90-day orientation period.

Education:

High School Diploma or GED equivalent required
Culinary training (preferred)
Experience & Requirements:Experience in grilling, broiling and sautéing. Preps red meat and pastas
Must be fast and capable of working on as many as 30 orders at a time
Must be able to coordinate cooking times with co-workers, have knowledge of food decoration and food temperatures, and be able to prepare food quickly and efficiently while maintaining good personal health standards
Must have valid Washington State food handler's card
Physical Requirements:Must be able stand for longer than 8 hours
The ability to lift 40 pounds
Mobility to climb stairs on a routine basis
Must be able to tolerate a smoke filled environment
Additional Requirements:Must be able to work all scheduled shifts to include day, swing, graveyard and holidays Must be able to pass a pre-employment illegal drug screen and obtain a Class IIIB license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission. The Emerald Queen is an Equal Opportunity Employer. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino. Source: Hospitality Online

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