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Dishwasher / Steward

2 months ago

Washington, Washington, D.C., United States The Darcy Full time
Job Description

Job Summary

Maintains the kitchen, dish-washing room and employee break room in a clean, sanitary and organized condition by performing a variety of cleaning job duties.

Job Duties

Loads dishes, glassware and pots & pans in the proper rack of the dishwasher.
Pre-soaks dirty silver.
Operates dish washing machine in a safe manner in accordance with operating instructions.
Unloads clean dishes, glassware and pots & pans from the dishwasher.
Sweeps and mops floors. Keeps floors clean and dry and picks up wet spills immediately.
Cleans walls, counters, tables, racks, sinks, and floor mats in the kitchen, dishwashing room and break room.
Polishes stainless steel.
Cleans ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents according to schedule or as requested by supervisor.
Empties trash cans, washes out and returns to kitchen.
Moves clean dinnerware, glassware and silver to break room.
Education and ExperiencePrevious related experience preferred but not required Skills & AbilitiesStrong organizational and time management skills
Detail oriented
Ability to work a flexible schedule that includes evenings, weekends and holidays
Physical RequirementsAbility to stand and walk about for entire shift, bend, stoop, twist, reach, use fingers, kneel, talk, hear, grasp and perform repetitive motions

Ability push, pull, lift, carry or otherwise move up to 50 lbs.

Source: Hospitality Online