Current jobs related to Chef Manager - Johns Creek - Guckenheimer
-
Chef Manager
2 weeks ago
Johns Creek, United States Guckenheimer Full timeKey PurposeAs the Chef Manager, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization, health department, state regulations as well as Guckenheimer’ s standards and...
-
Chef Manager
2 weeks ago
Johns Creek, GA, United States Guckenheimer Full timeKey Purpose As the Chef Manager, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization, health department, state regulations as well as Guckenheimer’ s standards and...
-
Sous Chef
5 days ago
Johns Island, South Carolina, United States Kiawah Island Club Full timeJob Description Job Description On Kiawah Island, located just south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard. The Kiawah Island Club delivers a diverse collection of private amenities in distinctive...
-
Sous Chef
5 days ago
Johns Island, South Carolina, United States Kiawah Island Club Full timeJob Description Job Description On Kiawah Island, located south of Charleston, South Carolina, day breaks across a pristine 10-mile beach, expansive marsh savannahs, ribboning rivers, and some of the most-acclaimed amenities available on the Eastern Seaboard. The Kiawah Island Club delivers a diverse collection of private amenities in distinctive venues....
-
Sous Chef
6 days ago
Johns Island, SC, United States KIRE, L.P. Full timeWe are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining steak ce Sous Chef, Chef, Restaurant, Property Management KIRE, L.P.
-
Sous Chef Management
3 weeks ago
Whites Creek, United States Snooze an A.M. Eatery Full timeSnooze Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one no matter which side of noon its on. Were the place where you can be you, and where our regulars are anything but. Everyones welcome at our table because the same goes for...
-
Executive Chef 2
20 hours ago
Battle Creek, Michigan, United States Sodexo Full timeRole Overview: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic...
-
Executive Sous Chef
4 weeks ago
Walnut Creek, United States True Food Kitchen Full timeExecutive Sous Chef Walnut Creek, 120 Broadway Lane Bldg. #4, #1044, Walnut Creek, California, United States of America Req #614 Friday, January 31, 2025 REAL FOOD for REAL LIFE At True Food Kitchen, we believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our...
-
Head Chef
3 weeks ago
Whites Creek, TN, United States Snooze Full timeYour comp ensation benefits included in total comp range: Snooze Sunny Side Up Management Bonus Program with potential to earn up to 15% of your annual base salary.? Additional Extra Hash bonus with the ability to make up to an additional $3,000 in performance bonuses above and beyond our regular bonus incentive plan. Long-term incentive program...
-
Pastry Sous Chef
7 days ago
Cripple Creek, CO, United States Chamonix Casino Hotel Full timeESSENTIAL JOB DUTIES AND RESPONSIBILITIES: Assist with special projects as directed by the Executive Pastry Chef to support the efficient operation of the culinary division. Communicate and work seamlessly with bread baking team Understand all aspects of the pastry/bakery menus developed by the Executive Pastry Chef and how to execute each component,...
-
Pastry Sous Chef
6 days ago
Cripple Creek, CO, United States Full House Resorts Full timeESSENTIAL JOB DUTIES AND RESPONSIBILITIES: Assist with special projects as directed by the Executive Pastry Chef to support the efficient operation of the culinary division. Communicate and work seamlessly with bread baking team Understand all aspects of the pastry/bakery menus developed by the Executive Pastry Chef and how to execute each component,...
-
Executive Chef 2
18 hours ago
BATTLE CREEK, United States Sodexo Full timeRole Overview: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between...
-
Catering Executive Chef 2
3 weeks ago
Battle Creek, United States Sodexo Full timeRole Overview: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between...
-
Catering Executive Chef 2
3 weeks ago
Battle Creek, United States Sodexo Full timeRole Overview:SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between...
-
Catering Executive Chef 2
20 hours ago
Battle Creek, Michigan, United States Sodexo Full timeRole Overview: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic...
-
Catering Executive Chef 2
2 weeks ago
BATTLE CREEK, United States Sodexo Full timeRole Overview: SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between...
-
Restaurant Kitchen Manager
9 hours ago
Queen Creek, Arizona, United States Pizza & Wings Express Full timeWe are seeking a skilled Pizza Chef/Maker to join our team at Pizza & Wings Express. In this role, you will be responsible for preparing ingredients according to established recipes and developing expertise in various food products and cooking techniques.The successful candidate will possess strong organizational and time management skills, be able to work...
-
Compliance Officer
2 days ago
Oak Creek, Wisconsin, United States Compass Group, North America Full timeJob Title: Quality Assurance SpecialistCanteen, a leading provider of food and beverage services, seeks a Quality Assurance Specialist to join our team.Responsibilities:Promote and enforce Quality Assurance (QA) and safety reporting standardsProvide written feedback to unit managers and chefs regarding non-compliances observationsWork with managers to find...
-
Auditing Professional
2 days ago
Oak Creek, Wisconsin, United States Compass Group, North America Full timeCareer Opportunity:Canteen, a leader in foodservice, is seeking a Quality Assurance Specialist to ensure the quality and safety of our supplied goods.Key Responsibilities:Promote and enforce Quality Assurance (QA) and safety reporting standardsProvide written feedback to unit managers and chefs regarding non-compliances observationsWork with managers to find...
-
Quality Assurance Specialist
5 days ago
Oak Creek, Wisconsin, United States Compass Group, North America Full timeJob Summary:The Quality Assurance Specialist is responsible for executing and maintaining all QA Programs, meeting state and Compass requirements, and ensuring the quality and safety of supplied goods.Key Responsibilities:Promotes, enforces, maintains and verifies Quality Assurance (QA) and safety reporting standardsProvides written feedback to unit managers...

Chef Manager
4 weeks ago
Key Purpose
As the Chef Manager, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client organization, health department, state regulations as well as Guckenheimer’ s standards and expectations.
Success Criteria
- Effective Team building
- Solve any customer complaints or issues
- Follow all food safety regulations
- Staff scheduling
- Hire and training new employees
Ideal Candidate Experience
- Culinary Arts degree preferred
- Culinary experience in a similar volume food service establishment
- Food service training with experience in food preparation techniques according to HACCP processes and recommendations
- Understands restaurant merchandising and marketing for service preparation and presentation
- Effectively communicate and present information to customers, clients, and employees
Key Accountabilities
- Oversee the purchasing, preparation, and execution of high-quality, cost-effective food service
- Hire, train, and schedule staff. Participate in corporate training and be involved in staff development programs
- Prepare and maintain accurate and timely accounting and financial records within your operating budget
- Maintain sanitary and safe operation in accordance with Federal, State, and local health regulations. This includes following HACCP guidelines to prevent food borne illnesses
- Represent the company in a courteous, friendly manner. Engage with your customers, listen to feedback, and make changes to better meet the needs of both clients and customers
Physical Demands & Work Environment
- Work up to 8 hours a day on your feet, excluding breaks
- Must be able to lift a minimum of 25lbs
- Come to work properly dressed according to the dress code
- Employee must be able to work under pressure and time deadlines during peak periods
As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.