Quality Assurance and Food Safety Manager

13 hours ago

Cedar City, United States GOEX Corporation Full time

Come be a part of something great

Are you the missing piece of the GOEX puzzle? We need amazing people to create remarkable products. Use your unique talents to help drive this continuously growing company to even greater success.


Your new company:

For more than 30 years now, GOEX stands as the market leader in producing custom quality plastic for the graphic arts printing, medical, electronics, and packaging industries. As a family-owned, privately-held company, we move quickly when it comes to developing products and controlling the process from concept to delivery.

Our manufacturing facility operates the best extrusion equipment in the industry while strictly adhering to a 0% Landfill Policy that showcases our commitment to sustainability. Our clean, temperature-controlled and technologically-advanced workplace is environmentally sound and something to be proud of.


Your new role:

As a Quality Assurance and Food Safety Site Manager it is your responsibility to provide site specific management, direction and coordination of the quality inspection and food safety/HACCP management programs. Your duties and responsibilities will include:

  • Assist in employment related decisions including; hiring, training, development, promoting, appraising, interpreting company policies and procedures, discipline, and terminating of employees in the Quality Assurance Department to ensure the continuous improvement of Company profits
  • Help promote company quality policies, objectives, plans and systems. Combine business knowledge and technical skills to research, recommend and assist implementation of new quality programs and technology
  • Assist in efforts to identify waste or non-value added activity, and participate / contribute to the effective resolution of these issues
  • Supervise all aspects of site specific quality employee activities including coordination and management of schedules, proper accounting of hours, management of day-to-day activities, and resolution of personal and systematic issues
  • Coordinate, review and update the HACCP and food safety programs at the site, including training and maintenance.
  • Maintain hazard analysis and risk assessment records in accordance with all regulatory and customer requirements for the site.
  • Regularly review and update GMP policies, procedures and training programs for all employees at the site.
  • Coordinate and participate in food safety / HACCP audits (GMP, brittle plastics, chemical control etc…) at the site.
  • Coordinate HACCP required certifications and documentation at the site.
  • Coordinate with 3rd party pest control to ensure an effective pest control program is implemented and actions are taken as required, at the site.
  • Act as backup for QA Inspection or Lab Technician as needed
  • Participate in the judgment on material fitness for use
  • Participate in customer complaint and RMA / Credit system
  • Manage and coordinate the site specific calibration program
  • Manage and coordinate customer specifications, certification of analysis, QA files, and inspection data system for facility
  • Create and submit quality and customer related reports as a means to track and trend overall quality system performance as required
  • Insure overall quality of goods produced for our customers. Resolve redline situations, where necessary
  • Assist in the development and management of standard operating procedures, work instructions and other quality system related documents
  • Participate as a Lead Auditor in the GOEX internal audit program (including Quality, Food Safety and GMP audits).Assist with development of other auditors at the site.
  • Develop, contribute to, maintain and improve the GOEX Inspection Data Program
  • Maintain site specific chemical control program.
  • Assist in development of department budgeting and actual performance to budget
  • Responsible for understanding the food safety hazards of their job and following the employee GMPs and other procedures to ensure food safety
  • Other duties as assigned.


Your hours:

Monday-Friday (40 hour work week)


What’s in it for you:

Competitive compensation based on your experience

Choice of two Group Medical Plans

Dental and Vision Materials Plans

80 hours of vacation after just 90 days

10 Paid Holidays

100% Employer-Paid Profit Sharing Plan

Group Life Insurance

24/7 access to our Fitness Center for you and your spouse

Tuition assistance


You’ll need:

  • Preferred college degree with analytical background in major. Course emphasis in statistics, math and sciences.
  • Minimum five years experience in Quality Assurance or Quality Engineering
  • Knowledge of an experience with ISO9001 quality systems and auditing
  • Experience in the Food Packaging or Food Processing industry with knowledge of GFSI standards preferred
  • Proficient with ERP systems and related software such as Microsoft products (Word, Excel, Outlook, Access)
  • Excellent communication skills
  • Be able to lift 30-40 pounds consistently
  • Be able to operate all inspection and test equipment
  • Must have 20/20 vision or correct to 20/20, cannot be colorblind
  • Presents and maintains a professional demeanor. Ability to positively work as part of a team.  
  • Creative and open-minded


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