Assistant Bakery Manager

3 weeks ago


Minneapolis, United States Patrice and Associates Franchising Inc Full time

Production Bakery Assistant Manager

This position will manage daily duties of our commercial pastry kitchen; which supplies baked good (cookies, bars, scones, etc.) to local restaurants and food distribution companies.


What we offer:

~ Monday - Friday Day Hours

~ Overtime option

~ BEnefts and 401K

~ Generous Comp


Job Duties for the Production Bakery Assistant Manager:

  • with the production schedule of baked goods.
  • & inventory.
  • train, and schedule staff.
  • with internal + external clients.
  • consistency and food quality are achieved.
  • daily operations along with the Baker Manager, and perform daily food production duties.
  • a team of 4 bakers and delivery drivers.


Job Qualifications for Production Bakery Assistant Manager:

  • degree in baking, pastry or culinary is a plus
  • working knowledge of baking, food production, and food safety.
  • years of managing a pastry department or bakery.
  • skills. Time Management.
  • interpersonal skills: communication, relationship building, motivating staff.
  • it like you own it mentality: Get it done personality.
  • leading a team of bakers or pastry cooks.



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