General Manager
1 week ago
Are you a passionate leader with a flair for hospitality? Led by a Michelin Star chef, our restaurant is forming a new fast causal sister brand in DC.
Key Responsibilities:
- Lead daily operations to ensure top-tier customer satisfaction.
- Oversee staff performance, scheduling, and training.
- Manage budgets, inventory, and vendor relationships.
- Develop and implement innovative strategies to boost sales and brand recognition.
- Ensure compliance with health, safety, and industry regulations.
Qualifications:
- Proven experience as a General Manager or similar role in the hospitality industry.
- Led new restaurant openings.
- Strong leadership, communication, and problem-solving skills.
- A passion for delivering exceptional guest experiences.
- Ability to manage a fast-paced environment with efficiency and grace.
What We Offer:
- Competitive salary and bonus package.
- Opportunities for professional growth and development.
- A dynamic and collaborative work environment.
Apply Today
Be a part of our growing family and help us continue to create memorable dining experiences. Submit your resume and a cover letter detailing your qualifications and vision for the role to [email/contact information].
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