Line Cook
4 weeks ago
Hank's (a deli of sorts) is hiring sandwich line cooks for Sherman Oaks AND Burbank. Must have previous line cook experience. We are doing OPEN-CALL interviews on Friday, 10/3 from 9am-12pm at our Sherman Oaks store - 13545 Ventura Blvd. It's a great opportunity to meet with our management team in person**If you can't make it the open-call, please email your resume to >. We are looking to fill positions ASAP. Business hours: Mon-Fri, 7am-2pm --- Sat-Sun, 8am-2pmBOH line shifts start anywhere from 6:00am-7:00am Please only apply if this works for your schedule. We’re looking for line cooks to join our hard-working team. Candidates must have open weekend availability and reliable transportation. Again, open weekend availability is a must. Our team is committed to creating unbelievably great food and an outstanding experience for every guest, every time. And we never stop trying to make Hank's a better place for our guests to visit and a better place for our team to work.Things we will do for you:- pay you a competitive wage + tips (tips average over $5/hr for all positions)- paid vacation for all employees - group health insurance for full time employees- 401(k) contribution matching for all employees- welcome you into a high-functioning team where you will learn new things and feel supported - offer you a position in a growing organization with real opportunity for upward mobility- offer you free coffee/tea and staff meal every shift you work- offer you discounts on food and drinks when you’re not working- offer you discounts on any retail merchandise- encourage you to use your vacation days and maintain some work/life balance More detail about Hank's Bagels - Sherman Oaks part of Hank's Bagels, please visit https://culinaryagents.com/entities/589687-hanks-bagels-sherman-oaks
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Restaurant Line Cook at Openaire
1 week ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
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Restaurant Line Cook at Openaire
2 weeks ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
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Restaurant Line Cook at Openaire
2 weeks ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
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Restaurant Line Cook at Openaire
2 weeks ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
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Restaurant Line Cook at Openaire
2 weeks ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
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Restaurant Line Cook at Openaire
2 weeks ago
Los Angeles, CA, United States The LINE, The Ned & Saguaro Hotels Full timeOpenaire Chef LA Koreatown's Greenhouse Culinary Haven Two Michelin-starred Chef Josiah Citrin brings a taste of the melting pot culture of LA to the ever-changing menu at Openaire. Responsibilities Must be courteous and gracious, maintaining a professional demeanor at all times Establish and maintain good communication and teamwork with fellow colleagues...
