Head Baker

3 weeks ago

Los Alamitos, United States Katella Deli - Bakery - Restaurant Full time $30 - $35

The Head Artisan Baker is responsible for overseeing the production of high-quality artisanal bread and bakery and pastry products. This role combines culinary expertise, leadership skills, and a passion for creating baked goods. The Head Artisan Baker ensures that all bakery operations run smoothly, maintains quality control, and manages a team of bakers. *Must have prior bread baking experience*Instagram: @Katella_bakery Key Responsibilities: Bakery Production: Develop and follow artisanal recipes for various bread and pastry products. Prepare dough, ferment, shape, and bake a wide range of artisanal breads. Create and implement new product ideas and variations. Ensure consistent product quality and taste. Team Management: Recruit, train, and supervise bakery staff. Schedule shifts, assign tasks, and provide guidance to maintain efficient production. Foster a positive and collaborative work environment. Quality Control: Maintain high standards for ingredient quality and freshness. Monitor and control baking processes to ensure product consistency and taste. Conduct regular quality checks and address any issues promptly. Safety and Sanitation: Ensure compliance with food safety and sanitation regulations. Maintain a clean and organized bakery environment. Train staff in safe food handling practices. Menu Development: Collaborate with management to develop and update the bakery menu. More detail about Katella Deli - Bakery - Restaurant part of Manhattan Beach Creamery & Katella Bakery, Deli and Restaurant, please visit https://culinaryagents.com/entities/201576-katella-deli-bakery-restaurant

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    Los Alamitos, United States Katella Deli - Bakery - Restaurant Full time

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