Banquet Manager

3 weeks ago

Washington, Washington, D.C., United States National Press Club Full time
Banquet Manager – National Press Club

Position Details

Position: Banquet Manager
Department: Banquets
Reports To: Director of Banquets
Salary: Starting at $61,000/year
Schedule: Rotating weekly shifts (midday, open, close) with evening, weekend, and holiday availability required

About the Role

Located in the heart of Washington, D.C., the National Press Club is a premier venue for over 2,000 annual events—from press conferences to galas. With 14,000+ square feet of event space and a 100+ member team, we deliver exceptional service in a high-energy environment. We're seeking a poised, organized Banquet Manager to lead our team during key service shifts.

Role Summary

This hands-on management role oversees banquet operations across rotating shifts—midday, opening, and closing. As the Manager on Duty, you'll direct up to 25 staff during live events, ensuring excellent service, efficient execution, and a seamless experience for guests and clients. You'll work closely with kitchen and event teams to lead the action and solve issues in real time.

Key Responsibilities


• Document and address staff performance or conduct issues in accordance with company policies, including initiating disciplinary action when necessary.


• Lead banquet operations during assigned shifts

• Execute setups, service flow, and transitions based on BEOs

• Supervise, coach, and motivate and banquet staff

• Resolve client concerns and event issues quickly

• Closely communicate with kitchen and event teams for service alignment

• Maintain cleanliness and safety of event spaces

• Complete shift reports and pass-downs

• Assist with scheduling and staffing logistics

Qualifications


• 2–3 years of banquet/hospitality management experience

• Experience leading live events and large service teams

• Excellent organizational and multitasking skills

• Professional, diplomatic communicator

• Strong knowledge of setups, equipment, and AV basics

• Physically able to lift up to 50 lbs, stand/walk for extended periods

• Must be flexible and available for all shift types

• Bilingual/multilingual candidates encouraged to apply

Perks & Benefits


• Health, dental, and vision insurance

• 401(k) with employer match

• Paid federal holidays

• Life insurance & FSA options

• Profit sharing

• Supportive, collaborative team environment

How to Apply

Send your resume and cover letter to >. No phone calls, please. We look forward to welcoming a dedicated and driven professional to help lead our Banquets team.



More detail about National Press Club, please visit https://culinaryagents.com/entities/187474-national-press-club

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