![Arboleda Restaurant](https://media.trabajo.org/img/noimg.jpg)
Prep Cook
2 weeks ago
Looking for a skilled prep cook who is willing to learn new things and evolve with us as a restaurant.
Responsibilities:
- Butchering and portioning any proteins that we will need for service
- Properly storing all proteins received
- Making fillings and doughs for various pasta dishes
- Rolling and/or filling pastas and properly storing
- Doing any daily veg work we may need
- Helping keep the walk-in clean and organized
- Making any other various doughs we may be needing
- Preparing various stocks and sauces
- Work closely with management to maintain recipes
Qualifications:
- Must have a food handlers certificate
- Follows instructions well
- Good communication skills
- Team player
- Passionate about food
- Must have a basic knowledge of products
- Have at least 2 years of experience
- Willingness to learn new things
- Wants to grow with the restaurant
- Must have a sense of urgency
- Must be self-motivated
- Punctual and reliable
- Self-sufficient
- Positive attitude
About Company:
About Us
We are one of the latest additions to the dining scene of North Scottsdale, known for our commitment to culinary excellence and unparalleled guest satisfaction.
Our restaurant offers a sophisticated and inviting atmosphere, exquisite cuisine, and a dedication to providing a memorable dining experience for each and every guest.
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