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Dietary Cook

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Cordova, Tennessee, United States Cordova Wellness and Rehabilitation Center Full time

Cordova Wellness and Rehabilitation Center -

Dietary Cook

Full-Time and PRN Opportunities Available

Cordova Wellness and Rehabilitation Center is a leading senior care provider dedicated to providing a compassionate, patient-centered health care experience through a culture of caring, quality, and excellence in the communities we serve.

Dietary Cook Position Summary

The Dietary Cook role includes the following responsibilities:

· Review menus prior to food preparation and prepares the meal.

· Ensure food procedures are followed in accordance with established policies.

· Perform administrative requirements such as completing necessary forms, reports, etc. and submit to the Dietary Manager.

· Assist in establishing food service production line to assure meals are prepared on time.

· Process diet changes and new diets as received from clinical.

· Prepare and serve meals, prepare bedtime snacks, and serve substitute meals and/or snacks as necessary.

· Assist in daily cleaning duties and ensure stock levels of staple and non-staple food, supplies, and equipment are maintained at adequate levels.

· Perform any other additional tasks as assigned by the Dietary Manager and/or VP of Nutritional Services.

· Maintain confidentiality of protected health information, including verbal, written and electronic communications.

Dietary Cook Requirements

· High School Diploma

· 1 year of dietary or food service experience preferred

Full-Time Employee Benefits and Incentives

· DailyPay

· PTO

· Medical, dental and vision coverage

· Employee recognition program

· Flexible spending account

· 401k with company match

· Free life insurance

Equal Opportunity Employer

Cordova Wellness and Rehabilitation Center does not discriminate based on race, creed, ethnic background, national origin, sex, or disability.