Food Operations Manager 1

2 weeks ago

Milton Massachusetts, United States Sodexo Full time

Unit Description:
Sodexo is seeking a Food Operations Manager for Beth Israel Deaconess Hospital – Milton in Milton, MA.

This position will report to the General Manager (Food) and be a key part in overseeing food production and retail operations.


At Beth Israel Deaconess Hospital - Milton, you are eligible for free onsite parking and one meal for free during your shift.


The successful candidate will:
lead a team of hourly hospital employees by delegating, assigning and prioritizing activities, and monitoring daily operations in the kitchen and cafeteria

oversee catering deliveries and set ups and assist with ordering as needed.

motivate, coach, mentor and develop frontline staff members.

utilize Sodexo resources, recipes, systems and use of catering and retail programs to promote Sodexo initiatives while driving revenue

Is this opportunity right for you? We are looking for candidates who have:

previous food service (restaurant, hospitality) and/or healthcare experience

working knowledge of ordering, production and management systems as well as menu graphics programs.

demonstrated success with leading and developing staff members

have a background in safety and sanitation compliance


Please note that employees at this location are required to be vaccinated against COVID-19 including one booster, as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.

Not the job for you?


We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.

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Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management.

With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.


What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience.

While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


Qualifications & Requirements:
Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years


Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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