Kitchen and Prepared Foods Manager
2 weeks ago
The Fresh Market & You::
New Store Coming Soon to Algonquin, IL
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
Team Member discount of 30%
Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time off purchase plans are available
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and many more.
About the Position::
As the Kitchen Manger, you will lead, strengthen, and build the team within our department while delivering delicious food and a world class experience for our guests.
Our concept includes in house smoked meats, brick oven pizza, made to order sandwiches, salads, tacos, and The Roasting Plant, as well as our traditional deli department The ideal offer for this role will be between $ $27.00 an hour.
What You'll Do::
As the leader and ambassador of our kitchen concept, create an atmosphere of excitement and inclusiveness with team members and guests
Forecast and maintain teams by collaborating with Store Managment in the sourcing, selecting, hiring and training of new team members
Write and manage weekly schedule for team members in the Square to ensure a superior guest experience
Order all ingredients, supplies and beer and wine for the Square/Kitchen, and manage weekly inventory reviews
Build sales and profitability of department, including manage sales, profitability, margin and shrink generated in the Square
Create food production schedules to ensure all policies and procedures are followed to ensure food safety and quality
Guarantee the cleaning schedule is followed for all cases within the Square, including ensuring that equipment is maintained properly, serviced regularly and any maintenance issues are communicated in a timely manner
Partnering with the Guest Services Manager provide team members a hospitable orientation and onboarding experience team members
Manage the training of the team through The Fresh Market Academy and "on-the-job" training to provide excellent guest service in a safe and secure manner
Coach team members to optimize operations and further team development and increase retention
Ensure your team members are adhering to The Fresh Market standards and policies
With the store management, ensure department adherence to all safety requirements and protocols including food safety per TFM policies, and per law
Availability::
To meet the needs of our stores, guests and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings and vacation work.
Qualifications::
At a minimum, what you'll need:
5 plus years of experience as a front of house and/or back of house restaurant manager within the retail, restaurant, or hospitality field
Proven oral and written communication skills that allow for productive communication with your team, management, and guests
High School Diploma
Must be at least 18 years of age with the exception of Alabama, Arkansas, Indiana, Kentucky, and Ohio must be at least 19 years of age
Must have passion for cooking delicious, healthy, and safe food
Must have high standards for food quality and customer satisfaction
Knowledge of local, state and federal food and health department requirements
Preferred Qualifications:
Bachelor's degree in Culinary Arts, Food Science, Nutrition or Hotel/Restaurant Management is highly desirable
Retail, Culinary and/or Grocery experience
Production Planning Software experience
Physical and Work Conditions
Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push or pull up to 50 pounds by oneself, exposure to extreme temperatures
Ability to use tools equipment:
knives, ladders, stepstools, box cutters, pallet jacks, and other equipment
Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law)
Required to wear approved hat, hair net, and/or beard guard, and personal protective equipment
REASONABLE ACCOMMODATIONS:
Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM.
This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
We are proud to be anEqual Opportunity Employer::
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation:
Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market.
This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive.
-
Algonquin, United States Keing Corporation Full timeResponsibilities: - Assist in food preparation and cooking under the supervision of the kitchen staff - Clean and sanitize work areas, equipment, and utensils - Assist in receiving and storing food supplies and ingredients - Help with setting up and organizing the kitchen for service - Support the kitchen staff in serving meals and maintaining a clean...
-
Restaurant Kitchen Manager
4 weeks ago
Algonquin, United States Mohave GC, LLC dba Golden Corral Full timeJob DescriptionJob DescriptionOur franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We...
-
Manager
4 days ago
Algonquin, United States Algonquin Sub Shop Full timeVenerable eatery dispensing sub sandwiches, soups salads & fries plus outdoor patio seating. The Assistant BOH Manager is responsible for assisting the BOH Manager in all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The Kitchen Manager is...
-
Manager
2 weeks ago
Algonquin, Illinois, United States Algonquin Sub Shop Full timeVenerable eatery dispensing sub sandwiches, soups salads & fries plus outdoor patio seating.The Assistant BOH Manager is responsible for assisting the BOH Manager in all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness.The Kitchen Manager is...
-
Kitchen Manager
2 weeks ago
Chicago, Illinois, United States Puttery Full timeCompany Overview:About Puttery Welcome to Puttery, where we've redefined the classic game of putting with a modern twist. Our one-of-a-kind course features unique challenges and surprises at every turn, making each round exciting and engaging. But we're more than just a game – we're a social hub, where friends and family can come together for a fun and...
-
Kitchen Team
4 weeks ago
Algonquin, United States Red Robin Corporate Full timeRed Robin is committed to keeping our Team Members safe and we ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are available to all team members, no matter how many hours they work each week. You must be at least 18 years old to be considered for employment for most roles in our restaurants. However,...
-
Kitchen Cook
2 weeks ago
Illinois City, United States Taco Bell - Highway 50 Full timeTaco Bell - Highway 50 is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in O'Fallon, IL. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to meet quantity and deadline requirements. Want to...
-
Organiclife D300-food Service Team Member
4 weeks ago
Algonquin, United States Organiclife - District 300 Full time**No nights or Weekends! **The Food Service Team Member will assist in preparing food items according to standardized recipes and portion sizes. This may include chopping vegetables, cooking proteins, and assembling dishes. Serve meals to students and in an efficient and courteous manner. Ensure proper portion control and presentation of food items. Operate...
-
Busser/food Runner
3 weeks ago
Algonquin, United States Cooper's Hawk Winery & Restaurants Full timeThe Busser/Food Runner works as member of the Front of House team, maintaining the cleanliness and organization of the dining room, bar, and interior/exterior of the restaurant. The Busser/Food Runner may also be required to assist in running food and beverages to Guests, refilling beverages and helping other Front of House Team Members with assisting other...
-
Organiclife D300-food Service Team Member
2 weeks ago
Algonquin, Illinois, United States Organiclife - District 300 Full timeNo nights or Weekends The Food Service Team Member will assist in preparing food items according to standardized recipes and portion sizes. This may include chopping vegetables, cooking proteins, and assembling dishes. Serve meals to students and in an efficient and courteous manner. Ensure proper portion control and presentation of food items. Operate cash...
-
Grill
4 days ago
Algonquin, United States Algonquin Sub Shop Full timeVenerable eatery dispensing sub sandwiches, soups salads & fries plus outdoor patio seating. The grill cook’s primary task is preparing food on the grill. Grill cooks typically cook meat, but they may also be responsible for grilling other kinds of foods, like vegetables, depending on the restaurant’s menu. The grill cook monitors the meat’s...
-
Busser/Food Runner
4 weeks ago
Algonquin, United States Cooper's Hawk Winery & Restaurant Full timeThe Busser/Food Runner works as member of the Front of House team, maintaining the cleanliness and organization of the dining room, bar, and interior/exterior of the restaurant. The Busser/Food Runner may also be required to assist in running food and beverages to Guests, refilling beverages and helping other Front of House Team Members with assisting...
-
Expediter
1 month ago
Algonquin, United States Algonquin Sub Shop Full timeVenerable eatery dispensing sub sandwiches, soups salads & fries plus outdoor patio seating. Food expeditors inspect dishes for visual appeal and to ensure that food is properly prepared and served at the proper temperature in a timely fashion. Food expeditors are the link between the kitchen and the dining room and bar. Restaurants and kitchens of all...
-
Sandwich Station
1 month ago
Algonquin, United States Algonquin Sub Shop Full timeVenerable eatery dispensing sub sandwiches, soups salads & fries plus outdoor patio seating. As well as welcoming guests, restaurant team members sell, prepare, and serve delicious menu items. They can have a specific position, such as cashier, server, host, bartender, waitress, cook, or line cook. Whether they are cooking up tasty food in the kitchen or...
-
Line Cook>
4 weeks ago
Algonquin, United States Bonefish Grill Full timeBonefish Grill - 1604 SOUTH RANDALL RD [Cook / Kitchen Staff / Prep Cook] As a Line Cook at Bonefish Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safety equipment, tools and recipe specs with further direction...
-
Line Cook Prep Cook
1 month ago
Algonquin, United States Algonquin Commons Co Full timeJob DescriptionJob DescriptionBulldog Ale House is a concept from the WeEat Hospitality Group in Algonquin that is looking for Line Cooks and Prep Cooks that understand and have worked in kitchens like ours. This role is for someone who has a strong culinary background and someone who knows all areas of the kitchen. A background with cooking is a...
-
Line Cook Prep Cook
4 weeks ago
Algonquin, United States Algonquin Commons Co Full timeJob DescriptionJob DescriptionBulldog Ale House is a concept from the WeEat Hospitality Group in Algonquin that is looking for Line Cooks and Prep Cooks that understand and have worked in kitchens like ours. This role is for someone who has a strong culinary background and someone who knows all areas of the kitchen. A background with cooking is a...
-
Expo - Algonquin
4 days ago
Algonquin, United States Sweet Basil Cafe of Algonquin Full timeSweet Basil Cafe of Algonquin is part of our ever-growing family of restaurants. We are looking for an Expo with great communication skills, energetic, team-oriented, and striving for quality customer service. We are a family-owned restaurant with a very extensive menu served all day. As a Expo, you will be responsible to keep the efficient workflow between...
-
Line Cook>
4 weeks ago
Algonquin, United States Longhorn Steakhouse Full timeLonghorn Steakhouse - 1524 S Randall Road [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation standards; Work together as a team to deliver a great LongHorn...
-
Line Cook>
4 weeks ago
Algonquin, United States Longhorn Steakhouse Full timeLonghorn Steakhouse - 1524 S Randall Road [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation standards; Work together as a team to deliver a great LongHorn...
