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Server/bartender
3 months ago
Job Summary:
Duties:
- Prepare and serve drinks to customers following standard recipes
- Take customer orders and provide recommendations
- Maintain a clean and organized bar area
- Check customers' identification and confirm legal drinking age
- Handle cash and credit transactions accurately
- Monitor inventory and restock bar supplies as needed
- Adhere to all food safety and sanitation regulations
Skills:
- Experience in bartending, preferably in a restaurant or banquet setting
- Proficiency with Point of Sale (POS) systems for order processing
- Knowledge of food handling procedures and safety regulations
- Familiarity with brewing techniques and craft cocktails is a plus
- Ability to operate a cash register, handle cash transactions, and perform basic math calculations
- Strong customer service skills with the ability to engage with patrons effectively
Job Types:
Full-time, Part-time
Pay:
$2.33 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Commute:
- Kenosha, WI required)
Ability to Relocate:
- Kenosha, WI 53142: Relocate before starting work (required)
Work Location:
In person