Kitchen Chef

In this exciting role as a Kitchen Assistant at Schulte Companies, you will be part of a dynamic team dedicated to providing an outstanding dining experience for our customers.Job Description:We are seeking a highly motivated individual to assist with various tasks in the kitchen, including food preparation, cooking, and cleaning.You will work closely with...

JOB DESCRIPTION:  Assists in the overall management of kitchen. Oversees the production of 5 star quality food for all the restaurants in our Estate. Supervises staff and food preparation. Responsible for all aspects of quality control, team leadership, and guest satisfaction while on duty. Assist and help coordinate all menu planning and...

What you will be doingEfficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness.Schedule, evaluate, supervise and direct all kitchen personnel, including utility and sanitation as well as the employee...

What you will be doing Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness. Schedule, evaluate, supervise and direct all kitchen personnel, including utility and sanitation as well as the employee...

Property DescriptionMargaritaville Resort Palm Springs offers an exciting opportunity for job applicants looking to be a part of a vibrant and fun-loving hospitality team. Located in the iconic Palm Springs, California, our resort brings the laid-back Margaritaville lifestyle to life, offering a unique and unforgettable experience for our guests. As a team...

Job Description Job Description Job Title: Prep CookSummary:  Prepares and handles food by performing the following duties.Duties and Responsibilities: Include but not limited to the following. Other duties may also be assigned.Has valid food handlers' card.Preps food according to the designated station's prep list.Prepares all menu items in accordance with...

About Twenty Four Seven HotelsWe are a premium-branded lifestyle and select-service-focused hotel management company. Our team values one-on-one relationships above all else, ensuring our associates can grow in their careers, and our owners can successfully grow their investment.Our Current OpportunityWe are seeking an experienced Cook to join our property...

Property Description: Margaritaville Resort Palm Springs offers an exciting opportunity for job applicants looking to be a part of a vibrant and fun-loving hospitality team. Located in the iconic Palm Springs, California, our resort brings the laid-back Margaritaville lifestyle to life, offering a unique and unforgettable experience for our guests. As a team...

Job Summary: The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product....

Job Description Job Description CDC/Sous ChefA natural born leader that is hungry to prove themselves and help lead a team {with the Exec Chef} to excellence. Previous experience as a Sous of Lead Line Cook. Areas of ownership include: Assist in overseeing the daily operations of the kitchen Training and educating staff on food preparation and cooking...

About UsWe are a dynamic and innovative hospitality company, dedicated to delivering exceptional experiences for our guests. Our team is passionate about creating memorable moments and exceeding expectations.Job OverviewWe are seeking a Line Cook 2 to join our culinary team at Thompson Palm Springs. This is an exciting opportunity to join a high-energy...

Job Description Job Description Job descriptionJob Overview• Cook and prepare all menu items in accordance standards set by the Chef• Stock and maintain sufficient levels of food on the line• Prepare and portion food items prior to service• Report any unsafe and/or unacceptable occurrences to management or Chefs in a timely and concise fashion.•...

Under the direct supervision of the Chef, the Cook position includes prepping, cooking, placing stock in proper storage areas, rotating stock, cleaning and maintaining work areas and kitchens, and overall production for all Food & Beverage venues. ESSENTIAL DUTIES AND RESPONSIBILITIES The Cook is responsible for prepping, cooking, placing stock in...

Job DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose ofbuilding relationships and enriching the livesof our members, guests and more than 17,000 employees. We are the largest owner and operator...

About Thompson Palm SpringsWe are a leading hospitality company, dedicated to delivering exceptional experiences for our guests. Our team is passionate about providing outstanding service and creating memorable moments.Job DescriptionWe are seeking a Line Cook 2 to join our culinary team at Thompson Palm Springs. As a key member of our kitchen staff, you...

Job Description Job Description Job Title: Line ServerSummary: Serves food and maintains cleanliness in an efficient, professional manner according to restaurant standards by performing the following duties.Duties and Responsibilities: Include but not limited to the following. Other duties may also be assigned.Has valid food handlers' card.Cleans and...

Job DetailsJob Location Hyatt Palm Springs - Palm Springs, CA Position Type Full-Time/Part-Time Salary Range $19.00 - $20.00 Hourly DescriptionPOSITION PURPOSE Manage all aspects of the food production for outlets, including food preparation according to the description. Adhere to sanitation practices. ESSENTIAL RESPONSIBILITIES Read menu to estimate food...

Job Summary The Hotel Cook 2 is responsible for setting up and delivering high-quality service in all aspects of food production for menu items and specials across designated outlets. They must adhere to standards and plating guide specifications while ensuring organization, cleanliness, and sanitation of work areas and equipment. Essential Job Duties and...

Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then,...

Cooks for Full Scratch Kitchen NeededShifts: Friday-TuesdayPay Range: $17.00-$19.25The Carlotta is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five-star services and amenities. Residents enjoy a rewarding lifestyle with individualized...