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Seafood Clerk
7 days ago
Queen's Price Chopper – Seafood/Service Meat Clerk Position
Full-Time or Part-Time
The Seafood/Meat Service clerk's main goal is to provide top-notch customer service, helping customers with seafood/meat choices by cutting, cleaning, and preparing items as per their preferences. The clerk should offer friendly and prompt service, assist with questions and special orders, and maintain a positive work environment focused on customers.
Duties and Responsibilities:
- Utilize selling skills and merchandising programs to enhance customer interaction and drive sales.
- Greet customers warmly and engage with them as they visit the department.
- Prepare knife-ready products for sale, following company standards.
- Assist in product receiving, inventory, and storage.
- Stock and rotate items in the sales area.
- Ensure safety and sanitation standards are met in all meat/seafood contact areas.
- Maintain product quality, freshness, and expiry dates.
- Communicate customer requests and concerns to management.
- Perform tasks as assigned by management.
Position Requirements:
- Minimum age of 18 years.
- Preferably a High School Diploma or G.E.D equivalent.
- Prior work experience is a plus.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
Queen's Price Chopper Offers:
- Medical, Dental, Vision, and Supplemental Benefits such as Life Insurance, AD&D, and Critical Illness coverage.
- Vacation Time.
- 401K.
Note: Benefits may vary based on FT/PT status.
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