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- Complete all restocking and cleaning duties by performing opening and closing side work as instructed
- Receive payments and settle patron checks and tabs, as well as correctly record daily sales totals in point of sale system
- Purchase needed bar supplies, stock and track all wine, liquor, and beer stocks, and have a full supply of glassware on hand, notifying management of any supply issues or shortages
- Check customers age by verifying identification cards and serve alcoholic beverages to patrons per federal, state, local, and company laws and regulations
- Mix and deliver drinks to customers including alcoholic and non-alcoholic varieties of wine, beer, liquor, and mixed drinks
- Display excellent communication and interpersonal skills with customers and coworkers
- We prefer some experience working in the food service industry
- Candidates must have completed high school or received similar certification (GED)
- Displays impeccable time management and organizational skills
- Must have a strong focus on putting the patron first with exceptional customer service experience
Come work at a great place, with a wonderful team We have a lot of positions and you can find a great career in our hotel with the opportunity to advance.