Bakery Assistant

3 weeks ago


Peachtree City, Georgia, United States Heirloom Donuts Full time

This job opportunity is perfect for an individual with experience in baking within a professional kitchen, possessing a strong grasp of measurements, standards, and recipe utilization. The role involves working early mornings five days a week as an assistant to the head patisserie chef, Casey Anderson. The ideal candidate should be capable of working independently with minimal supervision, familiar with the key products offered at our locations.



Key responsibilities include but are not limited to:

  • Cookies
  • Cinnamon Rolls
  • Brownies
  • Muffins
  • Eclairs
  • Cream Horns
  • Sweet Bread
  • Biscuits/Scones

We require applicants to present a portfolio showcasing their baking creations and products, which will be reviewed during the interview process with Casey.


Role Requirements:
  • Early morning shifts and occasional evenings.
  • Familiarity with bakery standards or prior experience in commercial baking.
  • Minimum age of nineteen.
About the Company:

Our organization, a faith-based company, is seeking an assistant baker to enhance our baking processes. We provide opportunities for career growth and personal development to the right candidate. Working under the guidance of our experienced patisserie chef presents a chance to not only refine your skills but also explore potential career advancements within our company.



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