Fry Cook
2 months ago
The Fry Cook position is responsible for supporting the food and beverage department by preparing and cooking food for casino guests.
Additional duties include performing prep work, assist with line cooking, organizes walk in storage and keeps work area clean and orderly.
Performs additional job duties as assigned by the department manager. _The position starts at $18.54/hr and increases to the standard $19.70/hr at completion of a 90-day orientation period._
Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly.
Education:
High School Diploma or GED equivalent required
Culinary training (preferred)
Experience & Requirements:
Experience in grilling, broiling and sautéing. Preps red meat and pastas
Must be fast and capable of working on as many as 30 orders at a time
Must be able to coordinate cooking times with co-workers, have knowledge of food decoration and food temperatures, and be able to prepare food quickly and efficiently while maintaining good personal health standards
Must have valid Washington State food handler's card
Physical Requirements:
Must be able stand for longer than 8 hours
The ability to lift 40 pounds
Mobility to climb stairs on a routine basis
Must be able to tolerate a smoke filled environment
Additional Requirements:
Must be able to work all scheduled shifts to include day, swing, graveyard and holidays
Must be able to pass a pre-employment illegal drug screen and obtain a Class IIIB license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission.
Licenses & Certifications
Preferred
OSHA Training
Job Type:
Full-time
Pay:
$18.54 per hour
Benefits:
401(k)
401(k) matching
Dental insurance
Employee assistance program
Health insurance
Paid time off
Vision insurance
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