![Born & Bred Chandler](https://media.trabajo.org/img/noimg.jpg)
Kitchen Team Member
2 weeks ago
Join our culinary team at Born & Bred in Chandler where a pinch of skill, a heavy handful of dedication, paired with some passion gets recognized As a Line Cook, you will play a crucial role in maintaining the high standards of our kitchen and contributing to the success of our rapidly growing concept.
- Joyous, Reliable, Curious, Passionate, Altruistic , and have an awesome Stage Presence .
Qualifications:
Proven experience as a Line Cook in an upscale or fine dining restaurant. Knowledge of culinary techniques, food safety, and sanitation standards. Ability to work well under pressure and in a high-volume kitchen. Strong communication and teamwork skills. Attention to detail and a passion for creating visually appealing and flavorful dishes. Current Maricopa County Food Handlers certification.
Food Preparation:
Execute precise and consistent preparation of ingredients according to recipes and specifications. Ensure that all dishes are prepared with attention to detail and presentation.
Cooking and Assembly:
Cook and plate dishes with speed and accuracy during high-demand periods. Collaborate with the kitchen team to maintain a smooth and efficient workflow.
Quality Control:
Conduct quality checks to guarantee that all dishes meet our standards for taste, presentation, and consistency. Adhere to food safety and sanitation guidelines to maintain a clean and organized kitchen.
Collaboration:
Work closely with the culinary team to coordinate and communicate effectively during service. Assist in the development of new menu items and contribute ideas for continuous improvement.
Adaptability:
Thrive in a fast-paced environment, demonstrating flexibility to handle changing priorities. Willingness to learn and implement new cooking techniques and menu items.
Compensation details:
17-27 Hourly Wage PI24b6f804b
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