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Job Title: Prep Cook Position at Applebee's
Primary Responsibilities:
- Complete all assigned prep work and set up cook's station
- Maintain product presentations, quality, food safety, and cook time standards
- Prepare menu items according to recipes and specifications
Specific Functions and Duties:
- Follow written instructions for menu and prep items
- Complete all prep work timely
- Set up work station according to diagram
- Practice sanitary food handling
- Clean and sanitize work area before, during, and after shift
- Complete daily and weekly cleaning projects
Qualification Standards:
- Able to handle plates, utensils, and food preparation equipment
- Required reading, writing, and verbal communication skills
- Good personal hygiene
- Must have or obtain a valid Food Handlers Card
- Minimum age requirement of 18 years
Physical Requirements:
- Ability to stand and move for up to four hours
- Clear speech and attentive listening
- Capable of lifting objects up to 50 pounds
- Responsive in emergency situations
Wages:
- Hourly pay rate based on experience
- Merit increases based on performance
- Semi-annual performance evaluations
Applebee's and its associated Franchisee Restaurants support and value diversity in the workplace. Embracing diversity not only acknowledges differences but also promotes a work environment where individuals can freely express themselves. Join our team and be part of a community that celebrates uniqueness. Applebee's is an Equal Opportunity Employer.