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Trainee Chef

4 months ago

Overland Park, United States Liberation Group Full time
Trainee Chef - GUERNSEY

We are an ambitious, award-winning business who pride ourselves in offering an eclectic range of innovative, fresh and seasonal menus that 'wow' our customers within an industry leading environment. We run friendly, welcoming and positive kitchens with high standards always striving to be the best we can be.

Seafood and Seascapes situated on Guernsey's west coast with panoramic views across Grande Havre Bay

What's in it for you?

  • The chance to work for an award-winning business. We have won the Best Food offer (2019 & 2020) and Best Managed Pub Company (2021) at The National Publican Awards.
  • A competitive hourly rate, an equal share of great tips and 75% off food on shift. You will get paid for the hours you work.
  • We work with HIT training in providing industry leading apprenticeship schemes.
  • The opportunity to work for a diverse company and gain experience in a range of kitchens and menus. We take a collaborative approach to menu development, we want your input.
  • Access to industry leading training and development. We offer bespoke training plans as part of our 'Pillars of Progression' programme.
  • We offer support and coaching from our Executive Chefs and talented kitchen teams.
  • A business who cares about you. We are ambassadors for the Burnt Chef Project fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that is there 24/7 to provide you with support.
  • You will work closely with some of the best locally sourced producers.
  • We will back with you the tools you need to do a great job and have invested significantly in our kitchens.
  • Staff parties, events, training courses, great staff and supplier discounts and much more