Commis Chef
2 weeks ago
Commis Chef - Relocation Opportunity - Braemar, Scotland
We have a great opportunity to join our kitchen team at The Fife Arms Hotel, Braemar, as a Commis Chef.
We are looking for enthusiastic individuals with a passion for excellent food and a desire to develop your cooking skills whilst under the mentorship of our Executive Chef and the team. You will learn and gain experience on each of the sections of our kitchen.
As Commis Chef you will be responsible for:
- Preparing the mis-en-place for the section assigned to you accordingly to a list given to you by the Sous Chef.
- Ensuring the quality of food preparation is of the exceptional standard.
- Ensuring effective communication within the team.
- Assisting on other sections or help with other duties when required.
- Ensuring the cleanliness, organisation, and standards of the section.
You'll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team, and the community.
Our successful Commis Chef will have:
- A true passion for food.
- Have the enthusiasm and willingness to learn.
- Good kitchen and knife skills.
- Have a good understanding of health & safety and food safety guidelines within the kitchen.
- Possess a willingness to work to the high standards that are demanded from a luxury establishment.
- Innovation, creativity, and attention to detail.
What's in it for you?
- 30 days holiday
- Free annual guest experience for you and a plus one
- Enhanced pension scheme
- Free food and drinks whilst on shift
- Generous Artfarm-wide discounts including our properties in Somerset, Scottish Highlands, London, Los Angeles and Menorca
- Amazing sports and social events led by local social committees
- Life Assurance
- Health benefits including a health cash plan
- Employee Assistance Programme
- Career development opportunities tailored around your aspirations and goals
About Artfarm and The Fife Arms Hotel
Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.
Located in the heart of Braemar, the hotel houses 46 beautifully appointed bedrooms - each one a homage to place, person, or event with links to the area along with the stunning Albamhor Spa and some of the most unique event spaces. Dining experiences extend to the Clunie Dining Room showcasing the art of open wood-fire cooking, The Flying Stag Pub serving up local beers and firm Scottish favourites, Bertie's our glamorous and elegant Whisky Bar, Elsa's our Art Deco Cocktail Bar, and our more relaxed Drawing Room - all of which celebrate the best in local ingredients and are expertly prepared by our dedicated culinary team.
Want to join the family? Apply today
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