Dietary Cook

3 weeks ago

Riverside, United States Jurupa Hills Post Acute Full time
Why work at Jurupa Hills Post-Acute?
  • Competitive Pay & Benefits, with frequent opportunities for bonus/overtime
  • Fast working laptops and all needed equipment. Our staff will not slow down by outdated equipment.
  • We are focused on training and education. We will assist and invest in your future


Cook Job Duties:
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Ability to follow prepared menus and portion control guides.
  • Ability to prepare special diets accurately.
  • Record food temperatures for the meals.
  • Prepare pureed foods.
  • Ability to work in cooperation and harmony with personnel in all departments.
  • Maintain quaternary solution in sanitizer buckets.
  • Assist with serving the different meals.
  • Clean cooking area and serving carts.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.
  • Participate in the orientation and on-going training of dietary staff.
  • Ability to make the presentation of the food appealing to the residents.
  • Ability to cooperate.
  • Willing to supervise and to work under supervision.
  • To make sure all cleaning schedules are followed.

Required Qualifications:
  • Previous cooking experience in healthcare facility

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